Turki Alsaleem

• Contributed to the successful inclusion of King Abdulaziz Royal Reserve on the IUCN's Green List as a project manager.
• Established team priorities, maintained schedules and monitored performance.
• Leveraged data and analytics to make informed decisions.

• Facilitated cross-departmental collaboration on environmental initiatives, fostering a unified approach to the organization''s sustainability efforts.
• Improved environmental compliance by conducting site assessments and implementing corrective actions.
• Provided expert guidance to cross-functional teams in the development of environmentally sound project plans.

Reference Laboratory for food Chemistry, SFDA,
Riyadh
- Participated in establishing the section.
- Planed and supervised section projects.

- Conduct high end research in the filed of food and
environmental contamination.

• Participated in several research studies.
• Supervised and participated in writing the annual
  report of honey data results analysis.
• Represented the research and laboratories sector
  in the Halal Technical Committee in the Gulf
  Standardization Organization (GSO).
• Recipient of an Excellence Award in 2020 for the
  SFDA employees from his excellency the CEO.