Summary
Overview
Work History
Education
Skills
Work Availability
Timeline
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Abdul-Aziz Ali

Riyadh

Summary

Phone: Email: Career Objective My goal is to join a professional work environment that enables me to develop my skills, learn what is new, and contribute to the development of the employer in which I will work. Courses and conferences: Basic Requirements for Food Safety. Management of System of Quality ISO. 7th Saudi forum for Food and Nutrition. First Aid. Your health is your Bones.

Overview

2
2
years of professional experience
2
2
Languages

Work History

Functional

  • Writing daily reports
  • Evaluation of service and raising the level of performance
  • Follow up on requests and solve problems.

Nutrition Specialist

King Khalid University Hospital
  • Training - 3 months
  • Training Tasks: - Receiving foods from supplied companies and inspecting their safety and caring on their validity and conformity dates according to the contract
  • Supervision of storage is correct
  • Preparation before cooking and caring at the temperature of food during cooking as required
  • Taking samples from all foods and keeping them for 3 days and writing history
  • Supervising the production line and processing of dories per patient according to his health
  • Supervise health requirements for workers, tools and location.

Administrative Officer

SICE Company
08.2020 - Current

Education

Bachelor - Food Science and Nutrition

College of Food and Agriculture Sciences ) - King Saud University

Skills

Preparing Reportsundefined

Work Availability

monday
tuesday
wednesday
thursday
friday
saturday
sunday
morning
afternoon
evening
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Timeline

Administrative Officer

SICE Company
08.2020 - Current

Functional

Nutrition Specialist

King Khalid University Hospital

Bachelor - Food Science and Nutrition

College of Food and Agriculture Sciences ) - King Saud University

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Abdul-Aziz Ali