Amira Belhouchat
Riyadh,Tunisia
Summary
"Innovative pastry chef with a flair for combining artistic presentation with precise technique. Skilled in crafting visually stunning and flavor-balanced desserts that elevate guest experiences. Known for transforming classic recipes into modern creations, optimizing kitchen workflows, and maintaining exceptional quality under pressure."
Overview
6
6
years of professional experience
3
3
years of post-secondary education
Work history
Pastry Sous Chef
Catrion Saudi Airlines
Riyadh, Saudi Arabia
02.2025 - Current
Pastry Chef de Partie
Nujuma a ritz carlton reserve_Red Sea
Jeddah, Saudi Arabia
03.2024 - 02.2025
Pastry Junior Sous Chef
Sands Macao
Macao China, China
08.2023 - 12.2025
Pastry Chef De Partie
Saint Regis Doha
Qatar, Qatar
11.2022 - 08.2023
Pastry Demie Chef De Partie
Hilton Salwa Beach Resort
Qatar, Qatar
03.2021 - 10.2022
Pastry Chef De Partie
Club House, Gammarth, Tunis
Tunisia, Tunisia
09.2019 - 02.2021
Pastry Chef Trainee
Hotels & Pastry Shops
Tunisia, Tunisia
Août.2019 – Sep.2019:
Frederic Cassel,Tunis Tunisie,
Pastry cook. (Sup. by Chef Quentin Escudero)
Juin.2019 – Août.2019:
KYSS Planet Restaurant, Tunis Tunisie,
Pâtissier
Mai.2019 – Juin.2019:
Hôtel Four Seasons, Gammarth, Tunisie,
Pâtissier interne (Supervisé par Chef Karim Mahbouli and Chef Omar Mosquera Mallen).
Dec.2017 – Jan.2018:
Erik Kayser Bakeries, Tunis Tunisie,
Pastry intern (Sup. par Chef Nathalie Trettenero)
Aug.2017 – Sep.2017:
Hôtel Vincci El Mansour Mahdia, Tunisie
Pastry intern
Juin.2016 – Fev.2017:
Lili cup cakes Pastries, Tunis Tunisie,
Pastry intern (Sup. by Chef Emiliano Rigato)
Education
Bachelor of Fine Arts - Hospitality
08.2016 - 06.2019
Skills
- Calm under pressure
- Problem-solving
- Communication skills
- Team building
- Leadership
- Inventory management
Languages
French
Advanced
English
Upper intermediate
Arabic
Fluent
Timeline
Pastry Sous Chef - Catrion Saudi Airlines
02.2025 - Current
Pastry Chef de Partie - Nujuma a ritz carlton reserve_Red Sea
03.2024 - 02.2025
Pastry Junior Sous Chef - Sands Macao
08.2023 - 12.2025
Pastry Chef De Partie - Saint Regis Doha
11.2022 - 08.2023
Pastry Demie Chef De Partie - Hilton Salwa Beach Resort
03.2021 - 10.2022
Pastry Chef De Partie - Club House, Gammarth, Tunis
09.2019 - 02.2021
Higher Institute of Tourism Sousse El Kantaoui _ Tunisia - Bachelor of Fine Arts, Hospitality
08.2016 - 06.2019
Pastry Chef Trainee - Hotels & Pastry Shops
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