Summary
Overview
Work History
Education
Skills
Timeline
Generic
Bara Abbas Al-Asoufi

Bara Abbas Al-Asoufi

Manager In Charge (Steak House Restaurant)
Jeddah

Summary

Strong leader and problem-solver dedicated to streamlining operations to decrease costs and promote organizational efficiency. Uses independent decision-making skills and sound judgment to positively impact company success. Forward-thinking team leader skilled at operating departments efficiently to meet goals. Successful background matching employees with roles for maximum performance. Proactive and hardworking individual focused on continuous operational improvement.

Overview

8
8
years of professional experience
4
4
years of post-secondary education
2
2
Languages

Work History

Assistant Manager

ALFA Company, Steakhouse
12.2018 - Current
  • Managing the branch operations including and not limited to: 1- Day to day HR related issues of the staff, headcount of 65 employee
  • 2- Monitoring and managing the sales targets
  • 3- Managing and fulfilling audit requirements from QA and QC perspective
  • 4- Monitoring and reporting inventory
  • 5- Responsible for team development in relation to the branch operations and company training programs
  • 6- Preparation of sales reports, daily and monthly
  • 7- Responsible for branch readiness from administration and operational perspectives.
  • Developed loyal and highly satisfied customer base through proactive management of team customer service strategies.
  • Mentored team members to enhance professional development and accountability in workplace.
  • Created employee schedules to align coverage with forecasted demands.
  • Reviewed sales and gross profit report to assess company efficiency.
  • Supervised day-to-day operations to meet performance, quality and service expectations.
  • Reduced waste and pursued revenue development strategies to keep department aligned with sales and profit targets.
  • Improved staffing during busy periods by creating employee schedules and monitoring call-outs.
  • Successfully managed budgets and allocated resources to maximize productivity and profitability.
  • Maintained positive customer relations by addressing problems head-on and implementing successful corrective actions.

Sr. Supervisor

ALFA Company, Steakhouse
07.2016 - 11.2018
  • Responsible for the day to day operations of the branch, supervising a headcount consists of 65 starting from schedules, operations, inventory, sales reports and training compliance with company system and procedures

Credit controller

First Finance Company
06.2015 - 06.2016
  • Responsible for company credit register and follow up, preparation of reports as well as managing day to day financing operations including and not limited to contracts, mortgages and loans

Education

Bachelor's degree - business administration

Hashemite University
01.2010 - 01.2014

tawjehi - undefined

Jordan High

Skills

undefined

Timeline

Assistant Manager

ALFA Company, Steakhouse
12.2018 - Current

Sr. Supervisor

ALFA Company, Steakhouse
07.2016 - 11.2018

Credit controller

First Finance Company
06.2015 - 06.2016

Bachelor's degree - business administration

Hashemite University
01.2010 - 01.2014

tawjehi - undefined

Jordan High

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Bara Abbas Al-AsoufiManager In Charge (Steak House Restaurant)