JAHIRUL ISLAM
Umluj,Tabuk,Saudi Arabia
Summary
Experienced and reliable Team Leader with over 4 years of proven success in maintaining high standards of cleanliness and hygiene in busy commercial kitchens. Adept at supervising stewarding teams, coordinating daily cleaning operations, and ensuring compliance with food safety and sanitation regulations. Skilled in operating and maintaining kitchen equipment, managing inventory of cleaning supplies, and supporting smooth kitchen workflow. Recognized for strong leadership, attention to detail, and the ability to train and motivate junior staff. Committed to delivering a clean, safe, and efficient kitchen environment that supports overall food service excellence.
Overview
8
8
years of professional experience
9
9
years of post-secondary education
Work history
Team leader
The St. Regis Red Sea Resort
Umluj,Tabuk,Saudi Arabia-48311, Saudi Arabia
01.2024 - Current
- Ensure proper cleaning, sanitizing, and storage of all kitchen utensils, equipment, and dishes according to hygiene standards.
- Monitor and maintain cleanliness of floors, walls, and kitchen surfaces in accordance with health and safety regulations.
- Train and guide junior stewards on proper cleaning procedures and safety practices.
- Operate and oversee the maintenance of dishwashing machines and other cleaning equipment.
- Assist the kitchen team by ensuring that all necessary tools and equipment are available and in good condition.
- Report any damaged or malfunctioning equipment to the maintenance department promptly for repair.
Kitchen Steward
Marriott Executive Apartments Al Khobar
Dammam,Saudi Arabia-31952, Saudi Arabia
02.2022 - 09.2023
- Maintained utensils, knives and kitchen equipment.
- Performed kitchen porter duties, including unloading and checking deliveries.
- Cleaned food preparation and storage areas in line with schedule.
- Received and verified food deliveries, placing items in proper kitchen areas or storage.
- Maintained clean and sanitary food preparation and storage areas, mitigating health and safety risks.
Kitchen Steward
Six Seasons Hotels & Restaurant
Dhaka, Bangladesh-1212, Bangladesh
03.2020 - 01.2022
- Carried out regular rubbish removal, mopping and sweeping, maintaining clean kitchen environments throughout service shifts.
- Cooperated well with kitchen teams, improving workflow and raising working standards.
- Used kitchen equipment as instructed and to safety protocols.
- Helped chefs with requisitioning stock within budget requirements.
- Cleared tables to remove dirty utensils and leftover food items.
Hotel Waiter
Dhanshiri Restaurant
Dhaka,Bangladesh-1212, Bangladesh
11.2018 - 12.2019
- Delivered efficient breakfast, lunch and dinner service at fast-paced fine dining restaurant, seating guests.
- Facilitated smooth running of shifts, verifying dining area was prepared, stocked and ready for service.
- Ensured impeccable first impression, greeting every guest with smile and positive attitude.
- Cleaned, sanitized and organized food storage racks and bins, maintaining exceptional hygiene standards.
- Served meals and drinks with professionalism and skill, maintaining high presentation and quality standards.
Security Guard
French & German Embassy under G4S Company Ltd
Dhaka,Bangladesh-1212, Bangladesh
07.2017 - 11.2018
- Completed required shift logs and reports, highlighting routine activities, suspicious circumstances and critical incidents.
- Secured personnel and premises by inspecting buildings, patrolling property and monitoring CCTV cameras.
- Operated scanners to screen guests and belongings.
- Prepared regular written logs and incident reports at close of each shift for management team.
- Updated reports and logbooks on security actions performed, supporting smooth and safe facility operations.
Education
Secondary School Certificate(SSC) - Humanities
Chatal Baghata High School & College
Kishoreganj-2331, 01.2010 - 12.2015
Higher Secondary Certificate(HSC) - Humanities
Chatal Baghata High School & College
Kishoreganj-2331, 01.2015 - 12.2017
Skills
- Team Leadership
- Kitchen Sanitation
- Time Management
- Communication Skills
- Dishwashing Operations
- Health & Safety Compliance
- Inventory Control
- Problem-Solving
- Waste Management
- Physical Stamina
- Attention to Detail
- Adaptability
Languages
Bengali
Native
English
Advanced
Hindi
Elementary
Arabic
Beginner
Accomplishments
- July-2024
- September-2024
Host of the Month Nominees:
Timeline
Team leader
The St. Regis Red Sea Resort
01.2024 - Current
Kitchen Steward
Marriott Executive Apartments Al Khobar
02.2022 - 09.2023
Kitchen Steward
Six Seasons Hotels & Restaurant
03.2020 - 01.2022
Hotel Waiter
Dhanshiri Restaurant
11.2018 - 12.2019
Security Guard
French & German Embassy under G4S Company Ltd
07.2017 - 11.2018
Higher Secondary Certificate(HSC) - Humanities
Chatal Baghata High School & College
01.2015 - 12.2017
Secondary School Certificate(SSC) - Humanities
Chatal Baghata High School & College
01.2010 - 12.2015
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