Summary
Overview
Work History
Education
Skills
Accomplishments
Languages
Additional Information
Personal Information
DECLARATION:
Timeline
Generic
BIKRAM DAS

BIKRAM DAS

Al Khobar

Summary

Congenial Senior Guest Service Associate with 3 plus years of experience and extensive understanding of quality of service. Knowledgeable about many modern reservation systems. Quick learner committed to professional, caring guest services. Offering background in conflict management and superior multitasking skills.

Overview

6
6
years of professional experience

Work History

Vocational Trainee

The Empress Palace
11.2017 - 01.2018
  • Assist in managing hotel operations including front desk, housekeeping, food and beverage, and maintenance.
  • Learn and understand the hotel's standard operating procedures and policies.

Intern Trainee

Taj Bengal
05.2018 - 11.2018
  • Worked closely with industrial professionals to expand upon acquired training with practical knowledge.
  • Provided services efficiently and with high level of accuracy.
  • Coordinated with waitstaff to regularly clean buffet areas and refill hot and cold items quickly.
  • Prepared orders on trays for dine-in orders.
  • Followed food safety practices and sanitation guidelines.

Guest Service Associate

Marriott International
07.2019 - 02.2021
  • Worked closely with guests, some VIP, or celebrity, with high degree of respect for privacy.
  • Provided guests with information on local attractions, restaurant and transportation services to enhance stay.
  • Menu knowledge
  • Section holder
  • POS/MICROS

Senior Guest Service Associate

Welcomhotel By ITC Hotels, Tavleen Chail
02.2021 - 04.2022
  • Managed and double-checked current and projected occupancy statistics.
  • Built long-term relationships with guests to guarantee return.
  • Provided guests with information on local attractions, restaurant and transportation services to enhance stay.
  • Answered hotel phones with professionalism and directed calls appropriately.
  • Handled end-of-day reports, drawer balance and night audit.
  • Contacted housekeeping staff when guests vacated rooms for upkeep or cleaning.


Senior Guest Service Associate

Tenderloin&co
05.2022 - Current
  • Built long-term relationships with guests to guarantee return.
  • Handled end-of-day reports, drawer balance and night audit.
  • Welcomed guests on arrival, displaying professional and friendly approach.
  • Collaborated with team members to handle guest requirements from check-in through check-out.
  • Handled customer complaints to satisfy and retain guests.
  • Maintained high level of professionalism and discretion when dealing with guests.
  • Scheduled and confirmed restaurant reservations for guests.

Education

Bachelor of Science - Hotel Management

Cosmopolis Institue of Management Studies
Behala,Kolkata,India
07.2019

Commerce

BYABATTARHAT ADARSHA HIGH SCHOOL
BYABATTARHAT
04.2016

Skills

  • Maintaining Clean Work Areas
  • Cash Handling
  • Customer Experience
  • POS Transactions
  • Company Safety Policies
  • POS Inventory System Operation
  • Food and Beverage Area Setup
  • Data Entry
  • Cash Register Operations
  • Maintenance Team Collaboration
  • Inventory Monitoring
  • Plan Events

Accomplishments


  • IT SKILL: ∙ Basic knowledge of computer & working knowledge on MS Word , Excel & Power Point
  • Casual Training
  • During my hotel management studies most of the weekend and week days after class hour's have done casual training to these following hotels and still continuing
  • 90days(approx.)casual training from ‘HYATTREGENCY’ Kolkata, in Banquet ‘F&B’ service department
  • 180(approx.) day’s casual training from ‘TAJBENGAL’ Kolkata, in Banquet ‘F&B’ service department
  • 2 days casual training from ‘JW Marriott Hotel Kolkata’
  • 3 days casual training from ‘SWISOTEL’ at Banquet in ‘F&B’ service department
  • Learning & Observation during Training Period
  • Administration
  • I have learned that I have to come in work at correct time with correct uniform & standard appearance and to maintain a very good grooming all the times
  • I have learned how to hand over all the duties to next shift after completion of my shift
  • I was very punctual at my work place
  • Financial and Revenue Handling
  • I have learned how to maximize the revenue by up selling & minimize the cost
  • During my training period I learned how to make myself hygienic & keep the places clean and sanitized and keeping the things in right place
  • I have learned P.O.S
  • System and bill settlement during my training period
  • Training and Human Resources Management
  • During training I attended all training session & maintained 100% attendance
  • I have learned how to be aware of all health and safety issues & aware of all food hygiene issues
  • Guest Service Handling
  • I have learned how to make myself a pleasing personality so that guest can feel comfortable
  • I have learned how to maintain a high standard of order taking at all times and how to do upselling & to fulfill all guest requirements
  • I have learned to handle any guest complaints in the correct manner and in according to the hotel procedures & to be able to work in all shifts
  • During my training period I observed all departmental Fire, Emergency & I also observed where is the fire exit, fire extinguisher & all safety things
  • Other Duties
  • Hotel fire procedure
  • Hotel and Company Security procedures
  • Hotel Health and Safety policy and procedures
  • Hotel Facilities and attractions
  • Hotel standards of operation and departmental procedures
  • Methods of accepted payment of the company

Languages

Bengali
Native language
Hindi
Proficient
C2
English
Advanced
C1

Additional Information

ACHIEVEMENT:

∙ I was a participant of Regional India Skills Competition 2016 under the category of Restaurant service organized by Tourism and Hospitality Skill Council supported by NSDC, Skill India, India Skills 2016 and CII

.Growing champ in month of august at jaipur marriott.

.Employee of the mon∙th in August 2021 and 3 times tripadvisor champion at welcom hotels by ITC Tavleen chail

.Employee of the month in june2023 at tenderloin&co,Saudi Arabia

Personal Information

  

PERSONAL INFORMATION: 

  • Father’s Name : Binod Das
  • Date of Birth : 30.12.1998
  • Marital Status : Single
  • Nationality : Indian
  • Hobbies : Playing Football & Reading books
  • Strength : I am punctual, self-motivated person I am a quick decision taker.

DECLARATION:


I hereby declare that all the information’s given above are true to the best of my knowledge

 DATE: 



PLACE: (BIKRAM DAS)

Timeline

Senior Guest Service Associate

Tenderloin&co
05.2022 - Current

Senior Guest Service Associate

Welcomhotel By ITC Hotels, Tavleen Chail
02.2021 - 04.2022

Guest Service Associate

Marriott International
07.2019 - 02.2021

Intern Trainee

Taj Bengal
05.2018 - 11.2018

Vocational Trainee

The Empress Palace
11.2017 - 01.2018

Bachelor of Science - Hotel Management

Cosmopolis Institue of Management Studies

Commerce

BYABATTARHAT ADARSHA HIGH SCHOOL
BIKRAM DAS