Caroline Shaka

Optimized and sorted products for shipment using designated company packing methods.

● Operated warehouse equipment safely and efficiently to move items.

Maintained compliance with safety protocols and guidelines to foster a secure work environment.

Reviewed products for quality control ahead of packing to meet established company standards.

● Maintained cleanliness and organization of work area to enhance productivity.

identified, classified, and structured packages for streamlined shipping.

● Assembled boxes and cartons according to customer specifications.

● Picked up heavy objects using proper lifting techniques to avoid personal injuries.

thorough explanation

Packing fourth courter and loin packing

Executed packaging of boneless lamb products, including shoulders and necks, in a demanding environment. Performed rigorous defect checks to uphold zero tolerance quality criteria. Successfully trained six beginner packers, with five progressing to independent positions within eight months. Praised by supervisors for swift performance and product expertise during high-demand periods. Enhanced team dynamics through effective mentoring and simplified training processes. Acknowledged as premier packer in fourth quarter operations due to skill and teaching capabilities.

Implemented efficient packing strategies at JBS across leg line and shoulder lines. Conducted labeling and packing for various product types based on customer requirements. Led operations on the wet belt, tackling challenging workflows for lamb packaging. Ensured quality control during high-stress packing periods for optimal output.

● Demonstrated proficiency in packing, labeling, and sorting items for shipment.

Assembled cartons on pallets or skids using appropriate stacking technique.

Notified relevant parties of damages or discrepancies in incoming goods without delay upon receipt.

● Pulled and stacked products based on daily orders.

● Weighed and measured packages for shipping accuracy.

● Packed cartons by folding and placing products, following prescribed arrangement.

Engaged with multiple departments within organization effectively.

● Maintained accurate inventory records while ensuring all products were properly labeled.

● Removed products from conveyor to stack in appropriate containers.

● Adhered to appropriate safety and hygiene guidelines for safe housekeeping and personal protection.

Implemented instructions from supervisors regarding detailed customer packaging criteria.

Reviewed products and discarded defective items from conveyor line.

service counter - drive-up

Managed food preparation and service while ensuring compliance with health and safety guidelines.

Sustained cleanliness of dining area and kitchen equipment across all shifts.

Guided customers through orders, ensuring memorable dining experiences

● Memorized food and drink recipes to prepare orders with speed and accuracy.

Highlighted skill in navigating high-pressure situations and adeptly overseeing several tasks at once.

Refined communication and customer service expertise by collaborating with customers, team members, and management.

Logged orders in POS systems and facilitated cash and credit transactions.

Confirmed order correctness by thoroughly checking product descriptions, prices, and quantities before checkout process finalized.

Evaluated potential risks or hazards during shift operations and instituted corrective measures as needed.

● Counted money in cash drawers and calculated customer tips after shifts.

● Prepared and served cold drinks, and frozen milk drinks and desserts with drink dispensing, milkshake, and frozen custard machines.

Picked food items from serving or storage areas and organized in dishes on serving trays or in take-out bags.