Summary
Overview
Work History
Education
Skills
Interests
Timeline
Generic

Ella Khalife

Enfield

Summary

Personable and positive individual well-qualified for a role in hospitality. Possesses fundamental knowledge of customer service and operational procedures, with strong communication and organizational skills. Aims to deliver exceptional service and contribute to a welcoming environment.

Overview

1
1
year of professional experience

Work History

Hospitality Worker

St Louis
03.2025 - Current
  • Engaged with patrons to create welcoming atmosphere, enhancing overall dining experience.
  • Trained new staff on best practices in customer service, resulting in improved overall performance metrics.
  • Conducted market research to identify trends and adjust services accordingly, staying ahead of competition.
  • Organized staff schedules to ensure coverage during peak times, maintaining service standards.
  • Enhanced safety protocols, ensuring secure environment for both guests and staff.
  • Improved guest satisfaction by providing prompt and courteous service.
  • Delivered comprehensive training to new staff, ensuring high service standards were met.
  • Maintained pristine cleanliness in rooms and common areas, contributing to positive guest reviews.
  • Reported facility and room maintenance problems to appropriate personnel for immediate remediation.
  • Implemented marketing and promotional initiatives to increase occupancy.
  • Supported inventory management by monitoring stock levels and assisting with ordering supplies.
  • Participated in team meetings, contributing ideas for improving service efficiency and customer engagement.
  • Performed general cleaning by sweeping and mopping floors, washing dishes and emptying trash.
  • Prepared food and beverages and verified adherence of quality and safe food-handling standards.
  • Processed payments with focus on accuracy and correct cash-handling procedures.
  • Greeted guests with friendly and professional acknowledgment to build rapport.
  • Supported restaurant operations by assisting servers during busy periods or covering shifts as needed.
  • Trained new staff members on proper customer service and hospitality policies.
  • Provided exceptional customer service, ensuring guest satisfaction and prompt resolution of inquiries.
  • Operated cash register efficiently, processing transactions accurately and managing cash drawer.
  • Adapted quickly to changing demands during peak hours, maintaining high service quality.
  • Reduced risks by maintaining clean and organised work environment.
  • Communicated with customers to promptly resolve complaints and address inquiries.
  • Delivered excellent customer service to support company reputation and patron satisfaction.

Hospitality Worker

St Louis
11.2024 - 03.2025
  • Assisted in food preparation and presentation, adhering to safety and hygiene standards.
  • Supported inventory management by monitoring stock levels and assisting with ordering supplies.
  • Participated in team meetings, contributing ideas for improving service efficiency and customer engagement.
  • Performed general cleaning by sweeping and mopping floors, washing dishes and emptying trash.
  • Prepared food and beverages and verified adherence of quality and safe food-handling standards.
  • Processed payments with focus on accuracy and correct cash-handling procedures.
  • Greeted guests with friendly and professional acknowledgment to build rapport.
  • Handled guest complaints professionally, resolving issues quickly to promote positive experiences.
  • Supported restaurant operations by assisting servers during busy periods or covering shifts as needed.
  • Enhanced guest satisfaction by providing exceptional customer service and promptly addressing concerns.
  • Trained new staff members on proper customer service and hospitality policies.
  • Ensured safety guidelines were followed by all team members to create a secure environment for guests and staff alike.
  • Increased repeat business by creating welcoming atmosphere and remembering regular guests' preferences.
  • Adapted to diverse customer needs, providing personalized service that exceeded expectations.
  • Streamlined check-in process, reducing wait times and elevating guest first impressions.
  • Resolved guest complaints with empathy and swift action, preventing negative online reviews.
  • Fostered culture of excellence among staff, leading by example and encouraging continuous improvement.
  • Boosted team morale and efficiency with regular feedback and constructive performance reviews.
  • Developed and maintained positive relationships with guests for satisfaction.
  • Greeted guests at front desk and engaged in pleasant conversations while managing check-in process.
  • Trained new staff members in customer service techniques and hotel operations.
  • Prepared high-quality beverages following standardized recipes and procedures.
  • Operated espresso machines and brewing equipment with attention to detail and safety protocols.

Hospitality Worker

Bug's Cafe
06.2024 - 10.2024
  • Provided exceptional customer service, ensuring guest satisfaction and prompt resolution of inquiries.
  • Collaborated with team members to maintain cleanliness and organization throughout dining areas.
  • Adapted quickly to changing demands during peak hours, maintaining high service quality.
  • Reduced risks by maintaining clean and organised work environment.
  • Collaborated with team members to consistently deliver high-quality service in a fast-paced environment.
  • Communicated with customers to promptly resolve complaints and address inquiries.
  • Delivered excellent customer service to support company reputation and patron satisfaction.
  • Operated cash register efficiently, processing transactions accurately and managing cash drawer.

Education

High School Diploma -

Saints Coeur Sioufi
Beirut, Lebanon
06-2024

Skills

  • Food preparation
  • Cleaning and sanitizing
  • Item recommendation
  • Customer service
  • Teamwork and collaboration
  • Hospitality services
  • POS systems
  • Reservations
  • Speak fluently English, French and Arabic

Interests

  • Volunteer Work
  • Music
  • Dance
  • Hair styling
  • Baking
  • Coffee
  • Experience

Timeline

Hospitality Worker

St Louis
03.2025 - Current

Hospitality Worker

St Louis
11.2024 - 03.2025

Hospitality Worker

Bug's Cafe
06.2024 - 10.2024

High School Diploma -

Saints Coeur Sioufi
Ella Khalife