Hussien Abdelrahman Mohamed El Sharkawy
Fresh Foods GM
Abha,KSA
Summary
Driven and strategic, equipped with leadership and problem-solving skills essential for steering teams and projects. Demonstrates proficiency in operational management and fostering collaborative environments. Aims to drive organizational success and innovation in Fresh Foods Management role. Experienced leader with focus on driving operational excellence and team development. Proven track record of enhancing business performance through strategic planning and process optimization. Skilled in fostering collaborative environment and implementing innovative solutions to achieve organizational goals. Resourceful General Manager with knack for streamlining operations and enhancing team performance. Delivered significant improvements in employee engagement and operational efficiency, leading to higher customer satisfaction and increased revenue. Known for fostering collaborative work environments and driving strategic initiatives to achieve company goals. Offering strong candidate with solid foundation in leadership, strategic planning, and team management. Knowledgeable about driving operational efficiency and fostering collaborative work environments. Ready to use and develop skills in communication, problem-solving, and decision-making within GM role.
Overview
22
22
years of professional experience
1
1
Language
Work History
Alfa, Manager-Non Trade Manager
Rehab
- Central Bakery & Pastry plus Butchery Project Implementation, open, Mega store, Mansoura and New Cairo plus new expansion with renovation of old stores Alfa Factory: Bakery&Pastry Alfa fresh project with my Head of Commercial Planning, selecting & purchasing All Assets and material, features material for bakery & pastry as per policy Monitoring the financial performance
- Arabic Bread Project - Feteer & Pizza Project - Catering - Healthy Range
GM, Bakery Cafe Project
FRESH FOODS, PASTRY
02.2023 - Current
- Jawharat Al Majd - Abha, 'Asir Region
- Improved company efficiency by streamlining operational procedures
- Conducted market research for new products development
- Enhanced customer satisfaction with prompt and effective problem resolution
- Implemented training programmes to improve staff productivity: patissrie a la francaise-WORLED ASSOCCIATION OF CHEFS-DEVELOPMENT SOIREE PASTRY
- Productivity enhancement for co-factories
- Turn the shrinkages to profit
- Employees career development
- B2B 7 HoReCa project
PROJECT MANGER AND SENIOR BUYER FRESH FOOD
ALFA MARKET
Cairo
05.2019 - Current
Regional Bakery & Pastery GM
Lulu Hypermarket
Cairo, EGYPT
01.2022 - 02.2023
- Self-motivated, with a strong sense of personal responsibility.
- Worked effectively in fast-paced environments.
- Skilled at working independently and collaboratively in a team environment.
- Proven ability to learn quickly and adapt to new situations.
- Excellent communication skills, both verbal and written.
- Worked well in a team setting, providing support and guidance.
- Demonstrated respect, friendliness and willingness to help wherever needed.
COMMERCIAL- PROJECT MANAGER
Banda Egypt
05.2018 - 04.2019
BAKERY AND PASTRY SENIOR BUYER
Carrefour HQ
Cairo
10.2014 - 09.2018
- Responsible for vendors of raw material and finished products
- Responsible for elevating the quality of products
- Responsible for Arabic bread product file
- Suppliers contracts and total discounts
PASTRY OPERATIONS
BAKERY
Cairo
01.2003 - 09.2015
- Responsible for the classification of duties among staff, in matter of timing and quantities
- Responsible for elevating the quality of products
- Responsible for the employee attendance
- Responsible for supplier order stocking and movement of materials
- Responsible for the sale movement and display.
BAKERY AND PASTRY OPERATIONS
carrefour
Cairo
01.2003 - 08.2014
- Responsible for the classification of duties among staff, in matter of timing and quantities of out products
- Responsible for the mandatory items and the planogram
- Responsible for the business cycle indicators
- Responsible for the quality and hygiene file in section
- Responsible for supplier order stocking and movement of materials
- Responsible for section assets and materials inventories.
Education
Graduated - Faculty
Cairo University
01.2000
Skills
- ISO22000/2005Auditor/Lead Auditor awareness
- Advanced food hygiene
- HACCPtraining
- Leadership training
- Strategic development
- Budget planning
- Financial management
- Effective delegation
Supplier Negotiations
Supplier Relationship Management
Influencing skills
ERP System Knowledge
Supply Chain Optimization
Work Preference
Work Type
Full TimeWork Location
HybridImportant To Me
Work-life balanceCompany CultureCareer advancementTeam Building / Company RetreatsReading-running
Reading novels and economics also about innovation
Running on day weekly 5 to 6 AM
Timeline
GM, Bakery Cafe Project
FRESH FOODS, PASTRY
02.2023 - Current
Regional Bakery & Pastery GM
Lulu Hypermarket
01.2022 - 02.2023
PROJECT MANGER AND SENIOR BUYER FRESH FOOD
ALFA MARKET
05.2019 - Current
COMMERCIAL- PROJECT MANAGER
Banda Egypt
05.2018 - 04.2019
BAKERY AND PASTRY SENIOR BUYER
Carrefour HQ
10.2014 - 09.2018
PASTRY OPERATIONS
BAKERY
01.2003 - 09.2015
BAKERY AND PASTRY OPERATIONS
carrefour
01.2003 - 08.2014
Graduated - Faculty
Cairo University
Alfa, Manager-Non Trade Manager
Rehab
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