To pursue a challenging and rewarding career where I can share my acquired professional and interpersonal knowledge and skills.
Overview
19
19
years of professional experience
Work History
F&B Supervisor
Mövenpick Hotel Riyadh / voco IHG
05.2019 - Current
Oversaw daily operations of the food and beverage department, ensuring quality service and guest satisfaction
Managed staff schedules, training, and performance evaluations
Ensured compliance with health and safety regulations
Coordinated with other departments to maintain seamless operations.
All Day Dining Bartender
The Ritz Carlton
03.2019 - Current
Created new mocktail recipes, monitored bar stock, maintained cleanliness, handled cash payments and reports, managed monthly inventory, ordered and picked up stocks, took orders, served drinks, and cleaned glasses.
Strike Bowling Mixologist
The Ritz Carlton
10.2017 - 02.2019
Created new mocktail recipes, monitored bar stock, maintained cleanliness, handled cash payments and reports, managed monthly inventory, ordered and picked up stocks, took orders, served drinks, and cleaned glasses.
Lobby Lounge Mixologist
The Ritz Carlton
04.2016 - 10.2017
Created new mocktail recipes, monitored bar stock, maintained cleanliness, handled cash payments and reports, managed monthly inventory, ordered and picked up stocks, took orders, served drinks, and cleaned glasses.
All Day Dining Bartender
The Ritz Carlton
03.2014 - 04.2016
Prepared hot and cold drinks, monitored bar stock, maintained cleanliness, handled cash payments and reports, managed monthly inventory, ordered and picked up stocks, took orders and served drinks, cleaned glasses.
Lobby Lounge Bartender
The Ritz Carlton
10.2010 - 03.2014
Prepared hot and cold drinks, monitored bar stock, maintained cleanliness, handled cash payments and reports, managed monthly inventory, ordered and picked up stocks, took orders and served drinks, cleaned glasses.
Bartender
The Ritz Carlton
03.2008 - 03.2011
Read daily events for VIP arrivals, handled cash, had complete menu and wine list knowledge, communicated with culinary team, answered phone calls, took orders, upsold in-room dining, reported guest comments, followed safety and hygiene policies, participated in training programs, promoted hotel services.
Waiter
Savita Hotel
01.2005 - 02.2008
Opening team member.
Education
Skills
Food and Beverage Operations
Scheduling Staff
Sanitation Standards
Food presentation
Meetings & Events
Valid Driver's license
Problem-solving
City and non-city driving
Loading and unloading
Languages
English
Arabic
Russian
Italian
Special Awards
HACCP Training (2012-2017)
Pre-Opening Team, The Ritz-Carlton, Riyadh
Vital Few Melkart Training (2012-2016)
Respak, Micros, and Mystique certified
Food and Beverage Safety and Hygiene Policies and Procedures
Nominated as a 5 Star Employee in 2013 (twice) and in 2017 (third and fourth quarters) out of 900 staff
GROUP DIRECTOR OF HUMAN RESOURCES at Voco Bonnington, IHG Hotel, McGettigans Irish Gastro PubsGROUP DIRECTOR OF HUMAN RESOURCES at Voco Bonnington, IHG Hotel, McGettigans Irish Gastro Pubs
Post-Merger Integration Manager - M&A / Acquisition at Saudi Investment Recycling CompanyPost-Merger Integration Manager - M&A / Acquisition at Saudi Investment Recycling Company