Summary
Overview
Work History
Education
Skills
Software
Timeline
CustomerServiceRepresentative

Ibrahim Saber

Costing Section Head
Riyadh,01

Summary

 Efficient professional experience in food manufacturing and beverage companies with 10 years of experience and a proven knowledge of cost accounting, general ledger,financial statements, financial analysis, budget and strategic planning.

 Ability to lead, motivate and support accounting team.

 Ability to clearly and concisely communicate with non-accounting professionals

Overview

4
4
years of post-secondary education
12
12
years of professional experience

Work History

Costing Section Head

United Food Industry Corporation Limited -Deemah
Riyadh, Saudi Arabia
12.2010 - Current

Responsible for all day-to-day activities of the cost accounting function for the entire organization.

Ensures that costs for the company's products and services are allocated according to corporate procedures and in compliance financial accounting standards.

Prepare estimates of costs for unique products in order to establish prices of products and to forecast production.

Ensure that there is accurate recording of expenditure in the appropriate journals and ledgers.

Ensure the arrangement of cost of production to material costs, wages, and overhead costs.

Prepare, device, and regulate procedures for establishing unit cost of services and products

Prepare various ad hoc analysis and reports for management related to factory performance.

 Review for cost control opportunity and waste reduction. Handle inventory management, analysis, and reporting for all factory. Monthly Variances Analysis

Update the standard cost based on the average purchase prices and report the trends of raw material prices.

Prepares monthly analysis of Material Variances and Scrap/Yield report.

Controlling , Expenses

 Controlling Raw Materials, Work in Process, Finished Goods. Inventory

Experience working with engineering and manufacturing personnel on development and analysis of cost standards

Maintaining Cost System & Bill of Materials, Operations Cost and Controlling

 Ensure & Reporting Standards Production Cost , Production Costing Variances Analysis

Reporting Of Machines &Labors Cost Analysis With Cost Center & Cost Drivers

 Purchase Cost Controlling  Member of Reduction & Motion Save Cost Committee

Accountant

Rashed sons group for industry
Dakahlia industrial Area, Egypt
07.2009 - 11.2010

Post and process journal entries to ensure all business transactions are recorded.

Update accounts payable and perform reconciliations. Update financial data in databases to ensure that information will be accurate and immediately available when needed .

Prepare and submit weekly/monthly reports.

Assist senior accountants in the preparation of monthly/yearly closing.

Education

Bachelor's Degree, Accounting - Accounting

Mansoura University
Mansoura -Egypt
09.2005 - 05.2009

Skills

    Cost Management

Inventory Control

Account Reconciliation

Enterprise Resource Planning (ERP)

Microsoft Office

Analytical Skills

Adaptability

Software

SAP S4Hana

Baan

Peachtree

Microsoft Excel

Timeline

Costing Section Head

United Food Industry Corporation Limited -Deemah
12.2010 - Current

Accountant

Rashed sons group for industry
07.2009 - 11.2010

Bachelor's Degree, Accounting - Accounting

Mansoura University
09.2005 - 05.2009
Ibrahim SaberCosting Section Head