

Dynamic hospitality professional with expertise in discreet guest observation and high-speed order processing. Demonstrates exceptional time management and multi-tasking capabilities, ensuring seamless service even in high-pressure environments. Skilled in handling difficult customers with a high energy level, complemented by comprehensive menu knowledge and beverages serving techniques. Proven track record in server supervising and cocktail development, aiming to enhance guest experiences through innovative service solutions.
Ability to plan or set team targets and strategic objectives.
Ability to work under pressure
Available Upon Request