Overview
Work History
Education
Skills
Languages
Timeline
AVAILABILITY
Generic

KRISTINA SINAR

50 Adelaide Road, Mount Barker

Overview

6
6
years of professional experience

Work History

MEAT PACKER

Thomas Foods International
11.2024 - 07.2025
  • Packaged and attached labeling to various meat selections.
  • Sanitized surfaces to maintain cleanliness of food service area.
  • Upheld high standards of sanitation by diligently cleaning tools, equipment, and surfaces throughout each shift.
  • Packed meat in plastic and paper packaging and weighed on scale for pricing.
  • Organized and stored items at specific temperatures to maintain freshness.
  • Supported team members in their tasks when needed, fostering a collaborative work environment that prioritized efficient operations.
  • Ensured meat quality by properly storing and rotating products according to established guidelines.
  • Maintained strict compliance with food safety regulations during all aspects of meat handling and packaging processes.

WAITRESS

Mystic Cruise, Cruise Ship
06.2021 - 08.2024
  • Provided exceptional customer service by efficiently managing guest orders and addressing concerns related to food and service.
  • Maintained a clean and organized work station to ensure a welcoming dining environment.
  • Collaborated effectively with team members to enhance overall guest experience.

BUFFET ATTENDAT

Cruise Maritime Voyage (CMV), Cruise Ship
01.2020 - 08.2020
  • Ensured a spotless dining experience by efficiently clearing and managing dirty plates, enhancing guest satisfaction
  • Provided excellent service by promptly taking drinks orders, contributing to a seamless buffet experience
  • Maintained a pristine work environment through cleaning and organization at the end of the service

Education

BACHELOR OF ARTS -

Collage of Foreign Language (STIBA) Saraswati Denpasar
09.2018

Skills

  • Able to work in collaboration with a team
  • Packaging techniques
  • Maintaining cleanliness
  • Equipment preparation
  • Weighing and labelling
  • Customer service
  • Inventory management
  • Plating techniques
  • Buffet setup
  • Food preparation
  • Sanitation procedures
  • Food safety

Languages

English
Indonesian

Timeline

MEAT PACKER

Thomas Foods International
11.2024 - 07.2025

WAITRESS

Mystic Cruise, Cruise Ship
06.2021 - 08.2024

BUFFET ATTENDAT

Cruise Maritime Voyage (CMV), Cruise Ship
01.2020 - 08.2020

BACHELOR OF ARTS -

Collage of Foreign Language (STIBA) Saraswati Denpasar

AVAILABILITY

Weekdays & Weekend, Available on Requests

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KRISTINA SINAR