MAHMOUD HASSAN EL-KHODARY
Al-Kharj
Summary
Operations Manager with a strong background in the food industry, specializing in process optimization, quality assurance, and team leadership. Experienced in managing production for pasteurized egg products, potato chips, and bakery lines. Holds a Master’s degree in Food Processing Engineering from the Faculty of Agriculture, Tanta University, and currently pursuing an MBA to strengthen strategic and operational management skills.
Overview
15
15
years of professional experience
Work History
Production Manager
Alpha International for Food Industries Ksa (Pasteurized egg factory)
12.2021 - Current
- Developed and implemented production schedules for pasteurized egg factory to maximize efficiency.
- Created schedules to ensure timely completion of all production projects.
- Actively participated in commissioning and startup of production line.
Production Manager
Ovoegypt (Pasteurized egg Factory)
01.2020 - 11.2021
- Oversaw daily production operations to maintain efficient workflow and uphold quality standards.
- Implemented procedures to improve compliance with industry safety regulations.
- Monitored equipment performance and scheduled maintenance to minimize downtime.
Production Engineer
El Abd patisserie Egypt
09.2019 - 12.2019
Production Engineer
Egypt Foods Egypt
01.2011 - 01.2018
Education
MBA - Master of business administration - Strategic Management
International Business Academy of Switzerland
Master's degree - Food Processing Engineering
Tanta University
Egypt12.2017
BSc - Agricultural Engineering
Elmenofya University
Egypt12.2009
Skills
- Production management
- Equipment operation
- Workflow optimization
- Strong leadership
- Strategic planning
- Continuous improvements
Accomplishments
- Supervised the startup and operation of the production line and trained the production staff on best production practices.
- Develop effective manufacturing processes that help in reducing production cost and time.
- Improve the potato chips production line performance by modifying the peeling machine to save 16.8% of water consumption and decrease oil content of the final product by 6.5% (This was documented in my master thesis).
Timeline
Production Manager
Alpha International for Food Industries Ksa (Pasteurized egg factory)
12.2021 - Current
Production Manager
Ovoegypt (Pasteurized egg Factory)
01.2020 - 11.2021
Production Engineer
El Abd patisserie Egypt
09.2019 - 12.2019
Production Engineer
Egypt Foods Egypt
01.2011 - 01.2018
MBA - Master of business administration - Strategic Management
International Business Academy of Switzerland
Master's degree - Food Processing Engineering
Tanta University
BSc - Agricultural Engineering
Elmenofya University