

Motivated hospitality professional with extensive experience in guest relations, restaurant operations, and team coordination. Experienced in supporting restaurant management, ensuring exceptional guest satisfaction, and maintaining high service standards. Seeking a Restaurant Management position where I can utilize my leadership, operational, and customer service skills to contribute to business growth, enhance guest experiences, and drive operational excellence
* Staff Scheduling
* Training & Development
* Inventory Control
* Cost Control
* Leadership
* Restaurant Operations
* Guest Relations & Customer Service
* Team Leadership & Supervision
* Reservation & Seating Management
* Complaint Handling & Service Recovery
* Upselling & Sales Techniques
* Communication Skills
* Problem Solving
* Multitasking
* Attention to Detail
* Time Management
* Teamwork & Cross-Department Coordination
* Designated Trainer
* Hospitality Standards