Hard working and ambitious International Business Management graduate from Sadat Academy for Management Sciences. With over 9 years of experience in hospitality, ushering, and guest relations, including 3 years as a Head Hostess & Guest Relations Coordinator, managing hostess teams, VIP guests, and event operations while delivering exceptional guest experiences and maintaining high service standards.
Overview
4
4
years of post-secondary education
9
9
years of professional experience
Work history
Head Hostess & Guest Relations Coordinator
Shahnameh Restaurant
JEDDAH , Saudi Arabia
04.2025 - Current
Welcomed guests warmly upon arrival, creating a friendly atmosphere from the start.
Fostered positive dining experience, resulting in high customer return rates.
Assisted servers during busy times to maintain quality of service.
Boosted restaurant's reputation through excellent communication skills.
Coordinated staff schedules, reducing conflicts and improving team morale.
Increased guest satisfaction with prompt attention to requests and complaints.
Liaised with kitchen staff effectively for timely delivery of orders.
Provided exceptional customer service for satisfaction and repeat business.
Addressed any issues swiftly, ensuring overall customer satisfaction remained high.
Guest Relations Hostess
The Lemon Tree & Co - TLT Concepts
CAIRO - NORTH COAST - GOUNA , EGYPT
03.2023 - 04.2025
Enhanced customer satisfaction by providing exceptional service and maintaining a clean, welcoming environment.
Facilitated payment procedures accurately and promptly, ensuring streamlined end-of-meal transactions for guests.
Provided detailed information about facilities and services to assist guests in making informed decisions.
Monitored table availability closely to optimise seating arrangements and reduce wait times for incoming patrons.
Handled complaints tactfully, resulting in successful conflict resolution and sustained customer loyalty.
Trained new hostess staff, leading to consistent quality of service across the team.
Cultivated positive relationships with guests for improved loyalty and repeat business.
Managed bookings efficiently to maximise guest satisfaction and venue occupancy.
Coordinated with kitchen staff for timely delivery of food orders, enhancing guest dining experience.
Regularly updated reservation system with real-time data accuracy, preventing double-booking instances or miscommunication issues.
Assisted in event planning and execution, ensuring seamless experiences for guests.
Service Officer
National Bank of Kuwait
CAIRO , EGYPT
04.2021 - 05.2023
Delivered excellent customer service through polite and professional communication.
Streamlined processes to create a less stressful working atmosphere.
Counted money in cash drawers at beginning of shifts to ensure enough change is available.
Bagged items carefully after checking them out at till point.
Met personal and team sales targets whilst providing outstanding service.
Followed communication procedures, guidelines, and policies for streamlined operations.
Maintained clean and tidy checkout areas whilst providing efficient service.
HR Intern
Suez Cement (HEIDELBERG Cement Group)
CAIRO , EGYPT
02.2021 - 04.2021
Conducted employee satisfaction surveys to identify areas of improvement.
Updated HR policies in line with latest labour laws, minimised legal risks.
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