Team Crew Member
- Provided friendly and efficient service to customers in a fast-paced restaurant environment.
- Supported kitchen operations including food preparation and cleaning duties.
- Assisted with stock rotation and ensured compliance with hygiene and safety standards.
- Worked collaboratively with colleagues to meet daily service targets.
- Handled customer orders, cash, and card transactions accurately.
- Carried out day-to-day duties accurately and efficiently.
- Quickly learned and applied new skills to daily tasks, improving efficiency and productivity.
- Successfully delivered on tasks within tight deadlines.
- Worked as part of a team to ensure smooth daily operations.