Summary
Overview
Work History
Education
Skills
Certification
Accomplishments
Languages
Timeline
Hi, I’m

Mohammed Alshabanat

Quality and Food Safety Director
Saudi Arabia
Mohammed Alshabanat

Summary

Results-driven and proactive Quality Director strengthening employer success through development and implementation of revolutionary quality system. Advances company progress by maximizing production.

Overview

17
years of professional experience
2
Languages
13
Certificates

Work History

Fourth Milling Company

Quality and food safety Director
5 2022 - Current

Job overview

  • ISO 22000 Certification: Successfully led Fourth Milling Company to attain ISO 22000 certification for the quality management system, demonstrating adherence to globally recognized quality standards
  • FSSC Certification: Successfully led Fourth Milling Company to attain certification, demonstrating our commitment to ensuring food safety at every stage of production and compliance with global standards
  • ISO 17025 Certification: Successfully guided our three branches of the fourth milling company to achieve ISO 17025 certification which is recognized globally as the Gold for laboratory Competence
  • Halal Certification: Led to Successfully the Halal certificate for the fourth milling company's three branches, which are Islamic dietary and product purity recognition
  • GMP: Committed to delivering Fourth Milling Company GMP inspection and trained employees globally as a hallmark of excellence in manufacturing practices from the American Institute of Bakery(AIB)
  • AACC international method Implementation: Ensured that the implementation of AACC methods aligns with the regulatory requirements and Validate the AACC methods for specific testing and confirmed the method produces accurate and reliable results
  • Successful Internal Calibrations Programs: Established and executed a robust internal calibration implemented by ensuring a complete and audible history of each piece of Calibrated equipment's
  • Utilize Equipment Efficiency: Successfully led efforts to maximize equipment efficiency, resulting in improved product quality, cost savings, and enhanced operational performance
  • Build and implementing an effective Quality System: Fourth Milling Company, Enhanced the overall quality of products or services also solidified its reputation as one committed to excellence, it has positively impacted operational efficiency, Customer Satisfaction, and long-term Sustainability
  • Building and Implementing Effective Quality Team: Leadership role in building and implementing an effective quality team by internal assessment, Skill assessment, training and development Performance Matrices
  • Customer Satisfaction & Defects Reduction: Led to a remarkable reduction in defects and a significant increase in customer satisfaction through quality Improvement programs & Data Driven decisions, Ability to adapt, innovate, and continuously improve ensuring the MC4 customer receive high-quality Products
  • Additive Forecasts Implementation: Successfully forecasting techniques that led to substantial cost reductions by utilizing historical data and generating more accurate scalability for quantifying the cost savings achievements
  • Implemented Quality Master Plan: Ensured Plan that outlines Fourth Milling Company followed by quality tests, strategized and specific action plans aligned for the overall goal and vision
  • Implemented Quality KPI: key performance indicator KPIs to track and measure the product and service providing insights for continuous

Arabian Milling Company

Quality Manager
01.2017 - 04.2022

Job overview

  • ISO 22000 Certification: Successfully led Second Milling company to attain ISO 22000 certification for the quality management system, demonstrating adherence to globally recognized quality standards
  • New Product Development: At Second Milling Company, played a pivotal role in the successful development and launch of new products within Second Milling Company by the quality integration into every stage of the new product development process from concept to launch {Developed Product Second Milling Company: Pizza Flour, Chapatti Flour, Vitamin D Flour}
  • AACC international method Implementation: Ensured that the implementation of AACC methods aligns with the regulatory requirements and Validate the AACC methods for specific testing and confirmed the method produces accurate and reliable results
  • Successful Internal Calibrations Programs: Established and executed a robust internal calibration implemented by ensuring a complete and audible history of each piece of Calibrated equipment's
  • Build and implementing an effective Quality System: Second Milling Company, Enhanced the overall quality of products or services also solidified its reputation as one committed to excellence, it has positively impacted operational efficiency, Customer Satisfaction, and long-term Sustainability

General Food Security Authority (GFSA)

Lab Supervisor
05.2012 - 12.2016

Job overview

  • Deliver results in first-time situations by inspiring others and working to earn trust every day
  • Serve others with understanding, respect, and care
  • Operate with simplicity, clarity and transparency
  • Deal with and drive change
  • Organize, prioritize, and own multiple tasks while meeting or exceeding deadlines
  • Learn and apply new technology, and share your knowledge with others

General Food Security Authority (GFSA)

Lab Analyst
05.2010 - 04.2012

Job overview

  • Ensure that all products meet both the external and internal quality requirements including legal compliance as well as customer expectations
  • Supervise Laboratory Assistants, and ensure SOPs and laboratory sanitation are followed to yield effective results
  • Responsible for stock-taking of laboratory equipment and reagents for record keeping
  • Carry out rheological analysis of flour products
  • Run daily proximate analysis on all company's products
  • Conduct, monitor, and report the shelf life of the company's products

Riyadh Pharma

Lab Analyst
12.2008 - 04.2010

Job overview

  • Understand and comply with all relevant laws, regulations, policies, and procedures
  • Conduct analysis of pharmaceutical products to support development, registration, and commercialization
  • Support the scale-up and optimization of new formulations and processes
  • Design and execute experiments using analytical techniques such as HPLC, GC, MS, NMR, UV-Vis, IR, and Karl Fischer titration
  • Interpret data and write reports detailing results and conclusions
  • Assist in the troubleshooting of process and product issues
  • Maintain a clean and organized work area
  • Adhere to company quality control procedures
  • Perform method development and validation according to GMP guidelines
  • Collaborate with other departments as needed to complete projects

Education

Technical College

Bachelor's degree from Chemical Engineering

Skills

Communication skills

Certification

Internal Auditor ISO 22000

Accomplishments

- Additive Cost – 30% Reduced by a clear understanding of the goal of reducing vitamin addition whether it is to lower production costs,
improve product quality, or meet regulatory.
- Packing Material Cost – 35% Reduced by material assessment evaluating the current packing materials and identified areas where cost can be achieved without compromising the integrity of safety of the products.
- Lab equipment Cost – 40% reduced by establishing maintenance and calibration schedule to extend the lifespan of equipment. Preventive maintenance reduces costly repairs or replacements.
- Defect Reduction – 20 reduced by identifying the primary sources of defects in products or processes and implanted quality initiatives
such as Six Sigma, and Lean Methodologies to reduce defects (Scrap, rework claims & customer complaints).

- ISO 22000 Certification: Successfully led Fourth Milling Company to attain ISO 22000 certification for the quality management system,
demonstrating adherence to globally recognized quality standards.
- FSSC Certification: Successfully led Fourth Milling Company to attain certification, demonstrating our commitment to ensuring food
safety at every stage of production and compliance with global standards.
- ISO 17025 Certification: Successfully guided our three branches of the fourth milling company to achieve ISO 17025 certification which is recognized globally as the Gold for laboratory Competence.
- Halal Certification: Led to Successfully the Halal certificate for the fourth milling company's three branches, which are Islamic dietary and product purity recognition.
- GMP: Committed to delivering Fourth Milling Company GMP inspection and trained employees globally as a hallmark of excellence in manufacturing practices from the American Institute of Bakery(AIB).
- AACC international method Implementation: Ensured that the implementation Implemented Quality Master Plan: Ensured Plan that outlines Fourth Milling Company followed by quality tests, strategized and specific action plans aligned for the overall goal and vision.
- Implemented Quality KPI: key performance indicator KPIs to track and measure the product and service providing insights for continuous improvement of Fourth Milling Company.

Languages

Arabic
Bilingual or Proficient (C2)
English
Upper intermediate (B2)

Timeline

Internal Auditor Training ISO 17025:2017

07-2023

Good Manufacturing Practice (GMP)

01-2023

FSSC

01-2023

Lean Six Sigma Green Belt

12-2022

Lean Six Sigma Black Belt

12-2022

Total Quality Management

11-2022

KPI & Planning Strategic

10-2022

Professional skills in key performance indicators KPI

09-2022

KPI & Planning Strategic

08-2022

Hazard Analysis Critical Control Point (HACCP)

10-2018

Good Storage Practice (GSP)

04-2018

Internal Auditor ISO 22000

02-2018

Quality Manager

Arabian Milling Company
01.2017 - 04.2022

Six Months Milling, Laboratory, and Maintenance training program from Canadian Institute Grain International (2012)

01-2013

Lab Supervisor

General Food Security Authority (GFSA)
05.2012 - 12.2016

Lab Analyst

General Food Security Authority (GFSA)
05.2010 - 04.2012

Lab Analyst

Riyadh Pharma
12.2008 - 04.2010

Quality and food safety Director

Fourth Milling Company
5 2022 - Current

Technical College

Bachelor's degree from Chemical Engineering
2020.08
Mohammed AlshabanatQuality and Food Safety Director