Summary
Work history
Certification
Skills
Education
Timeline
Manager
Mohammed Ashour

Mohammed Ashour

F&B Manager

Summary

Dedicated, hardworking restaurant management professional with extensive daily planning and operations experience. Skilled in staff training and development.

Work history

Branch Manager

Kaykroo Cloud Kitchens KSA
Riyadh, KSA
12.2021 - Current
  • Branch In Charge - (Pre Opening & Opening)
  • Manage the Day to Day Operations of Cloud Kitchens (30 Virtual Brands) and Reporting to the Operations Manager
  • Handling ordering and inventory management
  • Coordinating job rotation and cross-training
  • Identifying and resolving work force problems, including tardiness or absenteeism
  • In Charge of the Team Coaching / Training and coordinating with the L&D
  • Maintain high standard of Quality Assurance
  • Established safe and secure dining environment with strong sanitation standards.
  • Maintain the functionality of the Kitchens and report Maintenance related
  • Exercised leadership capabilities by successfully motivating and inspiring others.
  • Managed time efficiently in order to complete all tasks within deadlines.
  • Acted as a team leader in group projects, delegating tasks and providing feedback.
  • Cultivated interpersonal skills by building positive relationships with others.
  • Passionate about learning and committed to continual improvement.
  • Organized and detail-oriented with a strong work ethic.
  • Performed monthly and quarterly employee performance appraisals.
  • Oversaw all aspects of branch management, including sales, revenue and policy enforcement.
  • Conducted regular branch staff meetings to communicate goals and objectives.

Branch Supervisor

Manoushe Street Oman
Muscat, Oman
07.2019 - 09.2021
  • Multi Unit Branch In Charge r ( 2 Outlets) - (Pre Opening & Opening)
  • Maintain high standard of Service and Quality Assurance
  • Maintain the functionality of the outlet and report Maintenance related
  • Manage the Day to Day Operations of 2 Outlets (FOH & BOH) and Reporting to the Area Operations Manager
  • Handling ordering and inventory management
  • Coordinating job rotation and cross-training
  • Sharing company updates, financial results, and new objectives with team members
  • Identifying and resolving work force problems, including tardiness or absenteeism
  • In Charge of the Team Coaching / Training and coordinating with the L&D

Kitchen Supervisor

Manoushe Street Oman
Muscat, Oman
09.2018 - 07.2019
  • Kitchen In Charge - (Pre Opening & Opening)
  • Maintain high standard of Service and Quality Assurance
  • Manage the Day to Day Operations of (BOH) and Reporting to the Branch in charge
  • Handling ordering and inventory management
  • Coordinating job rotation and cross-training
  • Identifying and resolving work force problems, including tardiness or absenteeism
  • Recruited, trained and managed staff to uphold quality standards.
  • Oversaw storage and preparation of food items to correct recipe and portioning standards.

Bakery Chef

Al Don UAE
Dubai, Uae
12.2017 - 06.2018
  • Pre Opening & Opening)
  • Handling ordering and inventory management of the Bakery Department
  • Ensuring the section of the kitchen adheres to safety and health regulation

Bakery Chef

Bawabet Damascus UAE
05.2016 - 12.2017
  • Opening & Opening)
  • Handling ordering and inventory management of the Bakery Department
  • Ensuring the section of the kitchen adheres to safety and health regulation
  • Decorating pastries and desserts as per brand standard

Certification

  • CERTIFICATE OF COMPLETION (BOECKER) September 2023 L3 Award in Supervising Food Safety Intermediate Food Hygiene
  • SERTIFICATE OF COMPLETION (Kaykroo KSA) February2022 Diploma of Train the trainer course of study in operation of Kaykroo Cloud Kitchen KSA
  • CERTIFICATE OF APPRECIATION (Kaykroo KSA) December 2022 For participating in the event of Mdlbeast From December 1st to December 3rd , 2022

Skills

  • Computer Skills
  • Microsoft 365
  • Word, Excel, powerpoint
  • Win 10, Internet Skills

Education

High School ( Omar Makram, Egypt )
Damanhour - Elbuhaira

Timeline

Branch Manager

Kaykroo Cloud Kitchens KSA
12.2021 - Current

Branch Supervisor

Manoushe Street Oman
07.2019 - 09.2021

Kitchen Supervisor

Manoushe Street Oman
09.2018 - 07.2019

Bakery Chef

Al Don UAE
12.2017 - 06.2018

Bakery Chef

Bawabet Damascus UAE
05.2016 - 12.2017

High School ( Omar Makram, Egypt )
Mohammed AshourF&B Manager