MOHAMMED REHMAN
Riyadh,K.S.A
Summary
Dynamic restaurant manager with a track record of driving operational efficiency and profitability. Expertise in planning and directing all aspects of restaurant operations while maintaining high standards of food quality, service, and safety. Proven ability to optimize staff utilization and resource management for enhanced business performance. Seeking a challenging managerial role to leverage existing skills and experience for continued success.
Overview
15
15
years of professional experience
6
6
years of post-secondary education
1
1
Certification
Work history
Restaurant Manager
Thaiya Restaurant
Riyadh , KSA
12.2024 - 12.2025
- Conducted P&L and KPI analysis to inform financial decision-making.
- Managed monthly budget and enforced cost control measures to maintain profitability.
- Oversaw staff hiring and training to build a skilled workforce.
- Implemented menu changes seasonally, ensuring diverse dining options year-round.
- Performed recipe cost analysis to optimize pricing strategies.
- Resolved customer complaints swiftly, enhancing overall satisfaction.
- Increased table turnover rate through efficient floor management practices.
Restaurant Manager
Stock Restaurant
Riyadh
01.2019 - 12.2024
- Conducted regular meetings with staff; communicated updates and received feedback.
- Oversaw budgeting and financial planning, maintained profitable margins whilst ensuring top-notch service quality.
- Planned menu changes seasonally for fresh dining options throughout the year.
- Maintained high standards of cleanliness within the restaurant premises, upheld reputation of establishment.
- Recognised and formally acknowledged outstanding staff performance, boosting team morale and productivity.
Restaurant Manager
Muunnis Restaurant
Riyadh, KSA
01.2016 - 01.2019
- Streamlined staff rotas to optimise efficiency.
- Trained new team members, enhanced service quality.
- Increased table turnover rate with efficient floor management.
- Maintained high standards of cleanliness within the restaurant premises, upheld reputation of establishment.
- Managed daily operations for smooth restaurant functioning.
- Oversaw budgeting and financial planning, maintained profitable margins whilst ensuring top-notch service quality.
Assistant Restaurant Manager
Shake Shack ,Alshaya Group Company
Riyadh & Jeddah, KSA
01.2014 - 01.2016
- Collaborated closely with Restaurant Manager on promotional activities to boost patronage.
- Coordinated table reservations, minimising waiting times for customers.
- Assisted with menu planning, offering creative input.
- Performed regular checks on food storage areas thus guaranteeing freshness and quality of ingredients used.
- Supervised staff during busy periods for smooth operations.
- Ensured adherence to legal guidelines set out by licensing authorities for responsible operation.
Assistant restaurant manager
Outback Steakhouse
Jeddah, KSA
01.2011 - 01.2014
- Ensured smooth operation by effectively managing all front of house staff.
- Managed inventory to avoid shortages and reduce waste.
- Monitored restaurant supplies regularly, preventing sudden stock outages.
- Improved customer satisfaction by promptly addressing and resolving complaints.
- Oversaw scheduling of employees' shifts without conflict or overstaffing issues.
- Trained new staff members, leading to improved service standards.
- Conducted training sessions with staff in POS system and restaurant best practices, improving workforce talent and efficiency.
Education
Bachelor of Business Administration - Business
Dhaka University Bangladesh
Bangladesh 01.2003 - 01.2007
Higher Secondary Certificate (HSC) - Business
Narayangonj College Bangladesh
Bangladesh 01.2001 - 01.2003
Skills
- Profit margin enhancement
- P&L accountability
- Cost control
- Brand promotion
- Budgeting and forecasting
- Complaint resolution
- Financial reporting
- Operations management
- Restaurant marketing
- Health and safety compliance
- Recruitment and training
Language Skills
Excellent command of written and spoken English.
Fluent
Good spoken Arabic.
Advanced
Good spoken Hindi, Urdu, and Bangla.
Native
Accomplishments
- Two times in a row best manager of the year award winning in Muunnis Restaurant in the year 2017 And 2018.
- Three times in a row best manager of the year award winning Stock Restaurant in the year 2019 And 2022.
- Successfully opening team of 7 American Casual dining restaurant around the kingdom of Saudi Arabia which are well known in K.S.A and International market.
Affiliations
- Sports, Reading book& Music
Certification
Saudi Valid Driving License
References
References available upon request.
Timeline
Restaurant Manager
Thaiya Restaurant
12.2024 - 12.2025
Restaurant Manager
Stock Restaurant
01.2019 - 12.2024
Restaurant Manager
Muunnis Restaurant
01.2016 - 01.2019
Assistant Restaurant Manager
Shake Shack ,Alshaya Group Company
01.2014 - 01.2016
Assistant restaurant manager
Outback Steakhouse
01.2011 - 01.2014
Bachelor of Business Administration - Business
Dhaka University Bangladesh
01.2003 - 01.2007
Higher Secondary Certificate (HSC) - Business
Narayangonj College Bangladesh
01.2001 - 01.2003