Timeline
Work History
Overview
Education
Skills
Summary
Work Preference
Work Availability
Languages
Hi, I’m

Mokhtar Hussien

operation manager
Saudi Arabia ,Riyadh

Timeline

Operations Manager

Nurr cuisine
10.2017 - Current

Assistant operation Manager

Indian palace restaurant company
10.2016 - 10.2017

F&B Manager

porto south beach hotel
10.2015 - 09.2016

Restaurant Manager

Marriot Hotel
06.2008 - 10.2015

Assistant Restaurant Manager

Marriot Hotel
11.2006 - 06.2008

Supervisor InCharge

Marriot Hotel
11.2005 - 11.2006

Senior Captain

Marriot Hotel
10.2004 - 11.2005

Captain

Marriot Hotel
08.2003 - 10.2004

waiter

Marriot Hotel
05.2002 - 07.2003

busboy

Marriot Hotel
02.1999 - 04.2002

Hotel And Management

from Hotel And Management
09.1990 - 06.1994

Work History

Indian palace restaurant company

Assistant operation Manager
10.2016 - 10.2017

Job overview

  • Managed daily operations effectively, ensuring timely completion of tasks and accurate reporting of results.

porto south beach hotel

F&B Manager
10.2015 - 09.2016

Job overview

  • Contributed to long-term business growth strategies through meticulous competitor analysis, market research initiatives, and regular reviews of operational effectiveness.

Marriot Hotel

Restaurant Manager
06.2008 - 10.2015

Job overview

  • Managed daily operations to ensure a high level of efficiency, consistency, and quality in both food and service.

Marriot Hotel

Assistant Restaurant Manager
11.2006 - 06.2008

Job overview

  • Supervised all areas of restaurant to keep it clean and well-maintained.

Marriot Hotel

Supervisor InCharge
11.2005 - 11.2006

Job overview

  • Oversaw daily operations of the department, ensuring smooth workflow and timely completion of tasks.

Marriot Hotel

Senior Captain
10.2004 - 11.2005

Job overview

  • Interacted with team members, encouraging each to be outgoing and offer excellent service to customers.

Marriot Hotel

Captain
08.2003 - 10.2004

Job overview

  • Demonstrated exceptional decision-making abilities during high-pressure situations, maintaining a calm demeanor and focusing on passenger safety.

Nurr cuisine

Operations Manager
10.2017 - Current

Job overview

  • Supervised operations staff and kept employees compliant with company policies and procedures.
  • Empowered employees to take ownership of their responsibilities, leading to increased accountability and improved performance outcomes.
  • Conducted regular performance reviews, identifying areas for improvement and developing action plans to address them.
  • Managed inventory and supply chain operations to achieve timely and accurate delivery of goods and services.

Marriot Hotel

waiter
05.2002 - 07.2003

Job overview

  • Managed high volume of customers during peak hours, maintaining prompt and efficient service.

Marriot Hotel

busboy
02.1999 - 04.2002

Job overview

  • Followed proper sanitation guidelines when handling utensils, dishes, glassware, and linens to ensure guest safety and satisfaction.

Overview

26
years of professional experience
4
years of post-secondary education

Education

Hotel And Management
Cairo, Egypt

from Hotel And Management
09.1990 - 06.1994

Skills

Problem-solving

Team leadership

Operations management

Customer service

Summary

Energetic and adaptable with strong ability to manage operations and streamline processes. Skilled in workflow optimization and familiar with key principles of supply chain management and logistics. Committed to driving operational efficiency and fostering collaborative team environment.

Work Preference

Work Type

Full Time

Work Location

On-Site

Important To Me

Career advancement
Availability
See my work availability
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Languages

English
Bilingual or Proficient (C2)

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Mokhtar Hussienoperation manager