Rakan AL-Masri
Khobar,SA
Summary
Enthusiastic Cashier with 1 year of experience helping customers complete transactions. Talented at fielding customer questions, providing recommendations and ringing up on POS cash register. History of increasing sales by promoting current deals. Talented Cook with excellent experience in fast-paced kitchen environments. Clear communicator with team-oriented focus and advanced skills to effectively work with cashiers and kitchen staff to review and prepare orders. Qualified and hardworking with up-to-date food handling permit.
Overview
5
5
years of professional experience
Work History
Event Organiser
takyt bahar
Dammam, Eastern Province
12.2022 - 05.2023
Event organiser
Pausa
Khobar, Saudi Arabia
11.2022 - 04.2023
- Facilitated smooth running of events, liaising with venue staff and suppliers to troubleshoot and coordinate operations.
- Monitored event activities to verify constant compliance with health and safety policies and legislation.
- Facilitated performance tracking by clearly defining event objectives, target audience and key metrics.
- Processed payment for event vendors, venues and staff.
- Ensured quality of service by building and maintaining strong relationships with caterers and florists
Salesman
Jarir Bookstore
Khobar, Eastern Province
05.2018 - 08.2021
- Developed successful partnerships with customers through outstanding levels of service for continued customer loyalty.
- Identified and targeted potential customers by facilitating easy buying process and selling to customers' specific needs.
- Maintained up-to-date knowledge of customer buying habits.
- Educated customers on product and service offerings.
- Enhanced customer satisfaction ratings by resolving issues efficiently.
Cashier
Dal-Cart institution
khobar
12.2020 - 07.2021
- Operated cash register for cash, check and credit card transactions with 95% accuracy.
- Processed POS transactions, including cheques, cash and card purchases and refunds.
- Maintained organised and clean customer areas by completing daily recovery checklists.
- Counted cash in register drawer at beginning and end of shift.
Cooker
Dal-Cart istitution
Khobar, Eastern Province
12.2020 - 07.2021
- Enhanced and maintained central standardised recipe and ingredient repository, including nutritional and cost information.
- Prepared food items to meet recipes, portioning, cooking and waste control guidelines.
- Mentored staff in expectations and parameters of kitchen goals and daily work for optimal productivity.
- Correctly and safely operated all kitchen equipment in accordance with set guidelines.
- Inspected and strictly followed recipes to ensure first-class meal quality and consistency.
Education
Diploma of Higher Education - Science
Asia International School
Khobar03.2019
Skills
- Exemplary customer service
- Energetic self-starter
- Customer needs analysis
- Incident reporting
- Effective planner
- Food preparation
- Clean-as-you-go approach
- Food safety
- Order taking
- Balancing safe
- Money management
- Payment accepting
- Sales techniques
Languages
Arabic
Native language
English
Fluent
Timeline
Event Organiser
takyt bahar
12.2022 - 05.2023
Event organiser
Pausa
11.2022 - 04.2023
Cashier
Dal-Cart institution
12.2020 - 07.2021
Cooker
Dal-Cart istitution
12.2020 - 07.2021
Salesman
Jarir Bookstore
05.2018 - 08.2021
Diploma of Higher Education - Science
Asia International School
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