Forward-thinking professional offering more than 5 years of experience working in fast-paced kitchens. Skilled at staying focused and efficient in high-stress situations and maintaining calmness in busy times. Excellent and proven skills.
Overview
5
5
years of professional experience
Work history
sweets and pastries chef
Rana Mia
Dammam, Saudi Arabia
03.2018 - Current
Monitored line work processes to ensure consistency in quality, quantity and presentation.
Inventoried food, ingredient and supply stock to prepare and plan vendor orders.
Maintained strict food health, hygiene and safety standards for ongoing kitchen compliance.
Oversaw kitchen operations for in-house dining and outside catering events, maintaining reliable, quality food service.
Designed presentation and plating standards to promote quality.
Education
Certificate of Higher Education - business management
bhairab K.B pilot high School
Bangaldesh/Dhaka
01.2011 -
Skills
Kitchen sustainability improvements
Food preparation techniques
Budgeting and cost control
Food safety protocol
Food safety & hygiene expert
chocolate design and creation
Cake assembly
Display cake production
Languages
Arabic
Intermediate (B1)
English
Elementary
Hindi
Advanced
Bengali
Native
Timeline
sweets and pastries chef
Rana Mia
03.2018 - Current
Certificate of Higher Education - business management