rawan albakheet

Al Hufuf,Eastern Province

Summary

Forward-thinking professional offering more than 1 year of experience working in fast-paced kitchens. Skilled at staying focused and efficient in high-stress situations and maintaining calmness in busy times. Excellent and proven Team-orientated professional highly skilled in steady food flows to ensure consistency and quality. Talented Restaurant Cook considered expert in baking

Overview

year of professional experience

years of post-secondary education

Work history

commi chef

al wefaq company

Riyadh, Riyadh Region

01.2023 - Current

Inventoried food, ingredient and supply stock to prepare and plan vendor orders.
Oversaw kitchen operations for in-house dining and outside catering events, maintaining reliable, quality food service.
Prepared meals from scratch using authentic, popular recipes to generate repeat business.
Utilised proper cleaning techniques to sanitise counters and utensils, enabling safe preparation of raw produce.

Education

bachelor of law - law

imam mohammad ibn saud islamic university

Al Hufuf, Eastern Province

11.2018 - 02.2022

Skills

photography and video design and typing quickly on the keyboard ,effective communication skill , ability to solve problems , command , acquire skill quickly and creativity in it , accept the information and continuous learning , rapid adaptation

Languages

English

Intermediate

Timeline