Summary
Overview
Work History
Education
Skills
President of Roseworthy Agriculture College Student Union Council
Timeline
Generic

Ruby Frick

Clare

Summary

Proven team player with a strong work ethic, demonstrated during my time at Sevenhill Hotel. Excelled in customer service and multitasking, enhancing guest satisfaction and operational efficiency. Skilled in cash handling and problem-solving, I consistently contributed to a positive dining experience, showcasing my ability to thrive in high-pressure environments.

Overview

9
9
years of professional experience

Work History

Front of House Employee

Sevenhill Hotel
11.2021 - Current
  • Maintained a clean and welcoming environment for guests, contributing to positive dining experiences.
  • Handled high-pressure situations with grace, maintaining excellent service standards even during peak hours or understaffed shifts.
  • Enhanced customer satisfaction by providing attentive service and addressing inquiries in a timely manner.
  • Performed opening and closing duties diligently, ensuring the restaurant was ready for optimal operations each day.
  • Assisted servers with delivering food, filling beverages, and retrieving items for guests.
  • Contributed to team efficiency by promptly completing side work tasks during downtime periods.
  • Established welcoming atmosphere by greeting each guest warmly.
  • Trained new front of house employees on company policies, menu knowledge, and customer service techniques for seamless integration into the team.
  • Managed phone lines, taking reservations, processing takeout orders, and addressing any customer concerns with professionalism.
  • Kept kitchen, counter and dining areas cleaned and sanitized.

Cellar Door Hand /Front of House Employee

Paulett Wines
12.2021 - 08.2023
  • Assisted servers with delivering food, filling beverages, and retrieving items for guests.
  • Helped guests at tables when in need of assistance.
  • Polished wine glasses efficiently
  • Contributed to team efficiency by promptly completing side work tasks during downtime periods.
  • Explained various elements of dishes to customers to enhance their dining experience

Cellar Door Hand

Tim Adams Wine
01.2019 - 11.2021
  • Maintained a clean and organized workspace, ensuring compliance with safety regulations and reducing accidents.
  • Polished wine glasses efficiently
  • Handled food with care, creating cheese platters
  • Performed stocktake, paying close attention to detail

Cafe Worker

Wild Saffron
04.2016 - 01.2019
  • Maintained a clean and organized café environment, adhering to health and safety regulations.
  • Wiped, sanitized and maintained floors, facility, and equipment to adhere with company standards and procedures.
  • Produced food and drink products adhering to company quality and quantity standards.
  • Handled high-pressure situations calmly while multitasking effectively to maintain optimal productivity levels during busy periods.
  • Assisted in inventory management, tracking stock levels and reporting low supplies to the manager for timely reordering.

Education

Bachelor of Science - Animal Science + Animal Behaviour

University of Adelaide
Adelaide, SA
11-2025

Skills

  • Strong work ethic
  • Customer service
  • Team player attitude
  • Problem-solving
  • Multitasking and organization
  • Phone etiquette
  • Cash handling proficiency
  • Attention to detail
  • First aid training
  • Punctuality and reliability
  • Greeting guests

President of Roseworthy Agriculture College Student Union Council

Requires strong organisation and coordination of a team to ensure the best results for college events 

Timeline

Cellar Door Hand /Front of House Employee

Paulett Wines
12.2021 - 08.2023

Front of House Employee

Sevenhill Hotel
11.2021 - Current

Cellar Door Hand

Tim Adams Wine
01.2019 - 11.2021

Cafe Worker

Wild Saffron
04.2016 - 01.2019

Bachelor of Science - Animal Science + Animal Behaviour

University of Adelaide
Ruby Frick