Skilled Waiter adept at operating in fast-paced environments with demanding objectives for sales, service and quality. Talent for adapting to changing menus and policies, as well as handling customer issues. Analytical problem-solver adept at managing time and preparing for future guests with efficient side work.
Overview
4
4
years of professional experience
Work History
Senior waiter
Majd food
Riyad, Saudi Arabia
01.2023 - Current
Warmly greeted guests upon arrival to create welcoming atmosphere.
Processed cash and card payments promptly, minimising customer waiting times and enabling swift table turnarounds.
Served high volumes of guests in fast-paced service environments with exceptional customer care.
Kept guest tables neat and tidy by regularly clearing away dirty dishes, used glasses and wiping down surfaces.
Discussed menu items and noted special requests and suggested additional items to meet upsell goals.
Resolved guest complaints promptly and professionally, notifying restaurant management of concerns.
Checked in with customers during meals to check orders were received correctly and met guests' expectations.
Regularly checked on guests to ensure satisfaction, upselling drinks and side orders to increase revenue.
Waiter
al moajil hospitality group
al khoobar , Saudi arabia
01.2022 - 12.2022
Checked in with customers during meals to check orders were received correctly and met guests' expectations.
Warmly greeted guests upon arrival to create welcoming atmosphere.
Processed cash and card payments promptly, minimising customer waiting times and enabling swift table turnarounds.
Assisted customers with menu selection, offering knowledge of current special dishes and personal recommendations to build rapport.
Kept guest tables neat and tidy by regularly clearing away dirty dishes, used glasses and wiping down surfaces.
Served high volumes of guests in fast-paced service environments with exceptional customer care.
Food and Beverage Trainee
Radisson Blue
Kathmandu , Nepal
01.2020 - 12.2020
Warmly greeted guests upon arrival to create welcoming atmosphere.
Managed restaurant closing duties, from cleaning dining areas to cashing up tills.