Results-driven hospitality professional with 17+ years of experience in luxury hotels, large-scale banqueting, pre-opening operations, and international sporting events. Proven expertise in revenue generation, team leadership, operational excellence, HACCP & ISO compliance, and high-profile event management including FIFA and UFC operations.
Work History
Assistant Food and Beverage Manager
2 Months
Crowne Plaza Jeddah | 06.2026 - Current
Managing financial aspects of F&B operations, including budgeting, forecasting, and revenue analysis.
Coordinating daily operations of food and beverage outlets to enhance guest satisfaction.
Developed and executed promotional strategies to increase revenue during peak dining periods.
Assisted in training and mentoring staff to ensure high service standards and operational efficiency.
Developing and executing promotional strategies to increase revenue during peak dining periods.
Analyzed customer feedback to identify areas for improvement in service delivery and menu offerings.
Assistant Food and Beverage Manager
2 Years 9 Months
Pullman Hotels & Resorts West Bay Doha, Qatar | 03.2023 - 12.2025
Managed property with 325 rooms and 91 serviced apartments, overseeing 5 food & beverage outlets and 3500 square meters of banqueting facilities. Coordinated event space operations, including a ballroom and 7 meeting rooms.
Won Manager of the Year 2024 – Pullman Doha for surpassing revenue and operational KPIs.
Spearheaded the FIFA Arab cup 2025 Catering Operations in Ahmed Bin Ali Stadium over 02 weeks serving more than 5000 Covers during the 06 match days.
Led a team of 75 staff by organizing 08 kiosks serving over 7000 covers during the UFC 2025 FIGHT NIGHT in ABHA stadium.
Achieved revenue of 11 million QR in the year 2024 from events & catering with an incremental revenue of 20% from the previous year.
Played a key role in getting the HACCP certification and ISO 22000 certification for the hotel in 2024.
Played a key role in achieving 24 million QR in revenue from F&B outlets in the year 2024.
Successfully handled the FIFA2022 operations and achieved a revenue of 06 million QR during November & December 2022
During FIFA 2022, successfully handled Uruguay national team by looking after their all dining and event requirements throughout the stay.
During FIFA 2022, successfully handled ADIDAS GROUP by looking after all their meeting and event requirements.
Played a critical role in assisting the DOFB during the preopening stage by preparing the manning, policies and procedures, operational strategy, training of the team as well as completing all critical paths which resulted in a successful opening of the hotel.
Banquet Manager
3 Years 2 Months
Pullman Hotels & Resorts West Bay Doha, Qatar | 12.2019 - 02.2023
Assistant Banquet Manager
1 Year
Mandarin Oriental Doha | 11.2018 - 11.2019
Pre-Opening Member
Banquet Manager
8 Months
Crowne Plaza, Kochi | 02.2018 - 10.2018
Banquet Service Manager
5 Months
InterContinental Muscat | 08.2017 - 01.2018
Assistant Banquet Manager
2 Years 5 Months
Intercontinental Doha The City, Qatar | 03.2015 - 08.2017
Banquet Supervisor
1 Year 10 Months
Intercontinental Doha The City, Qatar | 04.2013 - 02.2015
Restaurant Supervisor
11 Months
Intercontinental Alkhobar, Saudi Arabia | 04.2012 - 03.2013
Captain Waiter
2 Years 3 Months
Intercontinental Alkhobar | 12.2009 - 03.2012
Waiter
1 Year 8 Months
Intercontinental Alkhobar | 03.2008 - 11.2009
Pre-opening team member
Waiter
5 Months
The Park Bangalore | 09.2007 - 02.2008
Waiter
1 Year 4 Months
Chancery Pavilion Bangalore | 04.2006 - 08.2007
Pre-opening team member
Education
Diploma - Food & Beverage Service
Food Craft Institute Cochin | Cochin
Skills
F&B OPERATIONS
EVENT MANAGEMENT
MENU DEVELOPMENT
BUDGET MANAGEMENT
MENU ENGINEERING
HYGEINE STANDARDS
OPERA
MS OFFICE
INVENTORY CONTROL
Accomplishments
Won manager of the year Award with Pullman Doha in the year 2024.
Completed Basic food Safety level 02 training (2018) from Highfield International UK.
Completed HACCP Level 02 training (2018) from Highfield International UK.
Certified Departmental Trainer
Pre-opening experience with 04 different properties (Pullman Doha, Mandarin Oriental, Intercontinental Alkhobar, Chancery Pavilion)
Completed LEADING OTHERS training program with IHG in 2015
Completed Harvard Management Courses with IHG
Won STAR OF THE YEAR AWARD With InterContinental Alkhobar in the year of 2011
Won Star of the month award with InterContinental Alkhobar in August 2010
Interests
Reading
Travelling
Languages
English
Hindi
Malayalam
KEY STRNGTHS
Trainer and motivator with a proven track record
Leads the team from the front.
Ability to perform multi-tasking effectively.
Dedicated, determined and reliable.
Ability to motivate, inspire and to bring the best out of the team members.
Absorb the pressure and complete the tasks within the given deadline.
Assistant Food and Beverage Manager at Four Points by Sheraton Jaipur, City SquareAssistant Food and Beverage Manager at Four Points by Sheraton Jaipur, City Square