Overview
Work history
Education
Skills
Certification
Languages
Timeline
Generic

Siddesh Bathe

Dammam

Overview

14
14
years of professional experience
3
3
years of post-secondary education
1
1
Certification

Work history

(Nandos)Assistance Manager

Landmark Group
Dammam
05.2022 - Current
  • Managed a team of 25+ employees, ensuring smooth operations and high staff morale
  • Developed and implemented training programs, resulting in improved customer service and increased sales
  • Led daily pre-shift meetings to communicate goals, delegate tasks, and promote teamwork
  • Collaborated with management to create and execute promotions, leading to higher customer satisfaction and greater revenue
  • Responsible for cost control and inventory
  • Prepared all reports (MIS, P&L, Action plan)
  • Responsible for hygiene and safety of restaurant.

Restaurant supervisor (Farzi Cafe)

Restaurant francise and trading co.
Dammam
09.2018 - 11.2020
  • Implemented and maintained hygiene and safety standards, resulting in compliance with health regulations
  • Trained and supervised a team of staff members, leading to increased efficiency and productivity
  • Managed daily operations and ensured excellent customer service in a fast-paced restaurant environment.

Food and Beverage Executive (MOMO CAFE)

Marriott's Group
India
06.2015 - 11.2016
  • Led the successful launch of a new upscale restaurant concept, resulting in increased sales
  • Implemented cost-saving measures which improved profitability by 10%
  • Developed and executed a comprehensive beverage program, resulting in increased customer satisfaction.

Restaurant Captain (Asia 7)

Lite Bite Foods pvt ltd
Mumbai
08.2010 - 11.2014
  • Led a team of waitstaff and provided exceptional customer service in a high-volume restaurant
  • Managed reservations, seating arrangements, and ensured smooth operations during peak hours
  • Collaborated with kitchen staff to ensure timely preparation and delivery of food orders
  • Resolved guest complaints efficiently, maintained cleanliness and upheld restaurant standards throughout shifts.

Education

BSc (Catering and Hotel administration) -

Anjuman I Islam collage
06.2007 - 05.2010

Skills

  • Leadership
  • Communication
  • Problem-Solving
  • Time Management
  • Customer Service

Certification

  • Certified Emergency First Aider
  • Certified with Basic food hygiene and allergen
  • Certified with kitchen chemical and product
  • Certified with Fire safety and fire fighting

Languages

English
Hindi

Timeline

(Nandos)Assistance Manager

Landmark Group
05.2022 - Current

Restaurant supervisor (Farzi Cafe)

Restaurant francise and trading co.
09.2018 - 11.2020

Food and Beverage Executive (MOMO CAFE)

Marriott's Group
06.2015 - 11.2016

Restaurant Captain (Asia 7)

Lite Bite Foods pvt ltd
08.2010 - 11.2014

BSc (Catering and Hotel administration) -

Anjuman I Islam collage
06.2007 - 05.2010
Siddesh Bathe