Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic
Sohail Akhtar

Sohail Akhtar

Kolkata,India

Summary

Food-loving professional trained in various cuisines and known for developing memorable dishes. Talented hard worker driven to creating outstanding culinary teams. Dedicated to modern kitchen practices and efficient processes.

Punctual professional experienced in following menus and recipes to prepare quality food. Polished in setting up and cleaning equipment for daily food preparation and helping manage supplies. Excellent multitasker recognized for supporting successful kitchen operations.

Overview

2
2
years of professional experience

Work History

Restaurant Chef

Kudu
Riyadh , Saudi Arabia
09.2022 - 09.2024
  • Planned and prepared meals according to restaurant menus, recipes and special requests.
  • Ensured food quality standards were met by regularly tasting dishes, monitoring temperature of cooked foods, checking presentation before serving.
  • Trained and supervised line cooks to develop new skills and improve team performance.

Food Safety and Product Quality Course

Kudu
Riyadh , Saudi Arabia
03.2024 - 03.2024
  • Completed routine maintenance and repair.
  • Identified needs of customers promptly and efficiently.
  • Managed household errands and other essential duties.

Education

Bachelor of Arts - General Studies

Maulana Azad National Urdu University
MANUU - Maulana Azad National Urdu University, Mia
08-2021

Skills

  • Team Management
  • Culinary expertise
  • Sauce preparation
  • Cooking techniques
  • Effective Communications
  • Complex Problem-Solving

Languages

English
Intermediate
B1
Urdu
Proficient
C2
Hindi
Proficient
C2
Arabic
Intermediate
B1

Timeline

Food Safety and Product Quality Course

Kudu
03.2024 - 03.2024

Restaurant Chef

Kudu
09.2022 - 09.2024

Bachelor of Arts - General Studies

Maulana Azad National Urdu University
Sohail Akhtar