Subodh Kasare
Raigad Maharashtra ,India
Summary
Driven and highly adaptable individual seeking to leverage strong culinary skills and teamwork in fast-paced kitchen environment. Proven ability in managing kitchen operations and maintaining high standards of cleanliness and safety. Aims to contribute to dynamic team and deliver exceptional culinary experiences.
Overview
16
16
years of professional experience
1
1
year of post-secondary education
1
1
Certification
Work History
Line Cook
Café Flow Al joaib Group
Dammam, Saudi Arabia
04.2023 - 03.2025
- Adhered strictly to health and safety regulations for reduced risk of workplace accidents.
- Ensured timely preparation and setup of stations before start of each shift.
- Helped maintain a clean working environment through diligent disposal of waste materials after each shift.
- Maintained high standards of food hygiene by regular cleaning and sanitisation of kitchen equipment.
Chef De Partie
Barracuda Beach Resort Thunder Road Restaurant
Umm-al-Quwain, UAE
05.2020 - 08.2022
Commis chef
Emirates Flight Catering
Dubai, UAE
09.2018 - 03.2020
Commis chef
vongwong restaurant
Mumbai , India
09.2012 - 05.2014
Commis chef
Wood Side Inn all Day Bar Eatery
Mumbai, India
10.2011 - 07.2012
Commis chef
Moshe's
Mumbai, India
09.2010 - 09.2011
Commis chef
Culinary Food Pvt. Ltd
Mumbai, India
03.2009 - 05.2010
Education
Secondary School Certificate - Arts
Ashok Dada Sable Vidhyalay
Mangaon, Raigad 06.2006 - 03.2007
Skills
- Cooking
- Adherence to standards
- Breakfast dish preparations
- Sauce preparation expertise
- Food preparation
- Inventory control
- Food Hygiene Certification
- Cultural sensitivity
Languages
Hindi
Advanced (C1)
English
Upper intermediate
Arabic
Beginner
Certification
Hygiene level 2 certification.
Passport Detail
• Passport No.: P0971322
• Date of Issue: 23/03/2016
• Date of Expiry: 22/03/2026
• Place of Issue: Thane
Timeline
Line Cook
Café Flow Al joaib Group
04.2023 - 03.2025
Chef De Partie
Barracuda Beach Resort Thunder Road Restaurant
05.2020 - 08.2022
Commis chef
Emirates Flight Catering
09.2018 - 03.2020
Commis chef
vongwong restaurant
09.2012 - 05.2014
Commis chef
Wood Side Inn all Day Bar Eatery
10.2011 - 07.2012
Commis chef
Moshe's
09.2010 - 09.2011
Commis chef
Culinary Food Pvt. Ltd
03.2009 - 05.2010
Secondary School Certificate - Arts
Ashok Dada Sable Vidhyalay
06.2006 - 03.2007
Similar Profiles
ISHAN CHATHUMAL RATHNASINGHEISHAN CHATHUMAL RATHNASINGHE
Waiter and Barista at AL Bait AL Shami Restaurant & CaféWaiter and Barista at AL Bait AL Shami Restaurant & Café
Hansen MuroiHansen Muroi
Restaurant Waiter at Al Etihad Café and LoungeRestaurant Waiter at Al Etihad Café and Lounge
BRIAN MURDENBRIAN MURDEN
Field Service Technician at Flow Control GroupField Service Technician at Flow Control Group