Skilled in food service operations, with background in both fast-paced and fine dining environments. Known for maintaining high standards of cleanliness, safety, and quality control. Possess strong customer service skills, ability to efficiently manage tasks, and adapt quickly to changing demands. Previously implemented strategies that improved operational efficiency in food preparation and service delivery. Versatile Fast Food Worker skilled in taking orders, handling special requests and preparing food. Recognized for remaining calm and focused while managing multiple tasks, and communicating with customers.