Summary
Overview
Work History
Education
Skills
References
Timeline
Generic

VERONIQUE DANIELLE ASKIN

Leader
Johannesburg South

Summary

I seek challenging opportunities where I can fully use my skills for the success of the organization.

Hardworking and enthusiastic worker trained in every facet of successful work. Stays on top of current and expected demands, quickly realigning tasks to handle needs. Dedicated to first-rate communication and team success.

Overview

19
19
years of professional experience
2
2
Languages

Work History

Cook / Cleaner

United Cerebral Palsy Association
04.2019 - Current
  • Prepare and cook breakfast, lunch, and supper for residents according to the set daily menu.
  • Serve residents meals accompanied by juice, tea, or water.
  • Ensure fruits and vegetables are fresh and available for daily use.
    Wash and disinfect cooking pots, utensils, stoves, and kitchen surfaces daily.
  • Maintain a clean kitchen environment including walls, bins, and storerooms.
  • Follow strict food hygiene and safety standards at all times.
  • Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Prepared food items in compliance with recipes and portioning control guidelines.
  • Prepared meals efficiently under time constraints for timely service during peak hours.

Voluntary Food Handler

Laerskool Voorbrand Primary
04.2019 - 04.2021
  • Making fresh meals everyday.
  • Making sure the kitchen is clean.
  • Receiving stock monthly.

Voluntary Food Handler

Laerskool Voorbrand Primary
04.2019 - 04.2020
  • Cook and prepare meals daily for less fortunate school children.
  • Keep the kitchen clean, neat, and tidy at all times.
  • Receive weekly stock and ensure fruits and vegetables are fresh.
  • Receive monthly groceries and pack them according to order.
  • Maintain storeroom in neat, tidy, and dust-free condition.
  • Ensure all children are fed daily.
  • Kept work areas neat, clean and in full compliance with company standards and applicable health codes.
  • Utilized proper food handling techniques to minimize cross-contamination risks and the potential for foodborne illnesses.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Supported kitchen staff in daily operations, including prep work, cooking, and dishwashing as needed to ensure seamless service.


Team leader

Apine Diaries
08.2017 - 12.2017
  • Leading the team.
  • Collating calendars and covering diaries.
  • Delegating tasks.
  • Develop team strengths.

Head assistant

It's About your hair salon
01.2014 - 01.2016
  • Welcome clients to the salon
  • Oversee daily salon operations
  • Build lasting relationships with clients
  • Mixing hair colors
  • Sweep floors

Second in command

Fish & Chip Company
01.2012 - 12.2013
  • Daily stock taking.
  • Preparation of orders.
  • Customer service.
  • Oversee everything.

Merchant

Standard Bank SA
03.2009 - 01.2011
  • Making sure clients are not over debited or credited.
  • Overseeing smooth operation of all swiping machines and fraud prevention.
  • Private equity.

Call Centre Consultant

Legal and Tax Services
04.2006 - 06.2007
  • Sold insurance policies.
  • Created my own database.
  • Telesales.
  • Welcoming new clients.

Education

Hoërskool Die Fakkel
Johannesburg
01.2002

Skills

  • Prioritization and scheduling

  • Effective team contributor

  • Effective communication skills

  • Food preparation skills

  • Food handling

  • Customer service

  • Sanitation

  • Cleaning and organization

  • Team collaboration

  • Multitasking and organization

  • Hospitality and service industry background

References

Michelle / Marie – United Cerebral Palsy Association | 011 435 0386
Liz’L Finch – Legal and Tax Services Supervisor | 011 728 0811
Bertram Mqina – Standard Bank SA Supervisor | 011 686 9111/12
Feroze / Christina – Fish & Chip Co Owner / Manager | 011 768 8090 / 082 802 2888
Simphiwe Dlamini – Apine Diaries Manager | 078 617 6834
Yoland Assy – It’s About Your Hair Salon Owner | 071 341 6292

Timeline

Cook / Cleaner

United Cerebral Palsy Association
04.2019 - Current

Voluntary Food Handler

Laerskool Voorbrand Primary
04.2019 - 04.2020

Voluntary Food Handler

Laerskool Voorbrand Primary
04.2019 - 04.2021

Team leader

Apine Diaries
08.2017 - 12.2017

Head assistant

It's About your hair salon
01.2014 - 01.2016

Second in command

Fish & Chip Company
01.2012 - 12.2013

Merchant

Standard Bank SA
03.2009 - 01.2011

Call Centre Consultant

Legal and Tax Services
04.2006 - 06.2007

Hoërskool Die Fakkel

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