ALI DAHNAN SHARAHILI

Joining a professional work environment that enables me to develop my practical and educational skills, achieve my living goals, and contribute to the development and service of my country and the workplace in which I will work, while achieving common goals for a promising and better future, God willing.

• Counseling
• Customer assessment of nutritional status
• Assessing the nutritional needs of the client
• Collaboration with other medical professional standards
• Consulting Cost Control
• Creating educational materials
• Nutrition program design
• Development of nutrition programs
• Develop policies and procedures
• Diet management and planning
• Knowing the special eating habits and different cultures