Innovative & Professional culinary expert with over 33 years of Experience.
A well-seasoned Pre – Opening Chef of Branded 5 Star Hotels
A Strong focus on team collaboration and delivering exceptional results.
Excellent Leadership Skill with a passion to Grow and Develop People.
Demonstrates expertise in menu development, kitchen management, and high-quality food preparation.
Reliable and adaptable, ensuring consistent excellence in fast-paced, changing environments.
Known for creativity and maintaining high standards in all culinary operations.