Hard-working with strong organizational skills. Achieves company goals through exceptional planning and prioritization.
Seasoned professional with focus on leadership and team management. Possessing unique skill set that includes staff development, workflow optimisation and strategic planning. Committed to fostering productive work environments and driving business growth.
Overview
3
3
years of professional experience
Work history
RESTAURANT Supervisor
HWADI COMPANY LMT. MORDARN HOSPITALITY (BLY'S RESTAURANT)
Riyadh
06.2022 - 07.2025
Oversaw and managed all areas of the restaurant and helped the senior manager make decisions on matters related to creating great customer experiences.
Followed the restaurant's service levels and standards and to increase revenue and reduce food, beverage, and labor costs.
Responded to guest complaints and took appropriate actions to turn dissatisfied patrons into repeat/return customers.
Managed staff members, created weekly schedules, and assigned tasks.
Improved customer satisfaction by promptly addressing and resolving complaints.
Ensured compliance with health and safety regulations to maintain a safe environment for both staff and customers.