Hi, I’m
TIKA BAHADUR KUWORE
RESTAURANT MANAGER
Butwal,P5
Summary
Dynamic Restaurant Store Manager at Herfy Food Services Co, adept at enhancing operational efficiency and driving sales through innovative marketing strategies. Proven expertise in cash management and team leadership, fostering a motivated workforce that consistently meets performance goals while ensuring compliance with food safety standards.
Knowledgeable MANAGER with proven track record of managing high-volume restaurant operations effectively. Leveraged leadership skills to enhance customer satisfaction and streamline processes. Demonstrated aptitude in team management and operational efficiency.
Overview
18
years of professional experience
3
Languages
Work History
Herfy Food Services Co
Restaurant Store Manager
01.2008 - 01.2026
Job overview
- Established strong communication channels among team members for seamless coordination of front-of-house and back-of-house operations.
- Ensured compliance with health and safety regulations, maintaining a clean and safe environment for staff and customers.
- Streamlined inventory management for improved cost control and waste reduction.
- Boosted restaurant sales with targeted marketing campaigns and promotional events.
- Managed financial operations, including budgeting, forecasting, and P&L analysis for informed decisionmaking.
- Optimized scheduling processes to balance staffing needs with labor costs while maintaining high service standards.
- Managed inventory control, cash control, and store opening and closing procedures.
- Maximized sales and minimized shrinkage through excellent customer service and adherence to standard practices.
- Reconciled daily sales transactions to balance and log day-to-day revenue.
- Managed staff schedules and maintained adequate coverage for all shifts.
- Motivated staff to perform at peak efficiency and quality.
- Trained staff on proper cooking procedures as well as safety regulations and productivity strategies.
- Maintained effective supply levels by monitoring and reordering food stock and dry goods.
Education
MILLENNIUM HIGHER SECONDARY SCHOOLTANSEN, PALPA
from PHYSICAL SCIENCE
04.2001
Skills
POS system
Operational efficiency
Sanitation standards
Food safety compliance
Scheduling coordination
Cash management
Training and mentoring
Goals and performance
Inventory control
Competitor monitoring
Bank and safe deposits
Shift scheduling
Customer service
Problem-solving
Retail inventory management
Team motivation
Team leadership
Operations management
Timeline
Restaurant Store Manager
Herfy Food Services Co
01.2008 - 01.2026
MILLENNIUM HIGHER SECONDARY SCHOOL
from PHYSICAL SCIENCE
04.2001